At a Glance
- Tasks: Lead a vibrant team to deliver exceptional food and drink service in a busy restaurant.
- Company: Join a dynamic venue known for its unique dining experiences and lively atmosphere.
- Benefits: Competitive salary, company benefits, and opportunities for professional growth.
- Other info: Ideal for those who thrive in high-pressure, social settings and love to engage with guests.
- Why this job: Be part of a fun, energetic environment where you can make a real impact on guest experiences.
- Qualifications: Experience in restaurant management and a passion for outstanding service.
The predicted salary is between 55000 - 55000 £ per year.
As Assistant Restaurants General Manager, you will lead and manage our exceptional ground floor team to provide an extensive food and drink service in this busy, high-volume destination. Working closely with our Ground Floor General Manager and Restaurant Managers, your role is to oversee and manage our Isla restaurant, Double Standard bar, and The Library Lounge teams to ensure service runs smoothly. You will coach and develop your team to make sure they receive the correct training and support in their roles.
Your exceptional knowledge of food and drink will create an environment that not only delights guests but also excites and surprises them to create the ultimate dining experience that is ‘anything but Standard'! You will be passionate about service and have an exceptional working knowledge of restaurant operations and order of service alongside a deep appreciation of quality wines to enhance our guests' dining experience.
You will be a host to our guests, adding a touch of personality and theatre to their experience that makes them feel welcome while they visit The Standard and our vibrant city. You will be highly social, upbeat and friendly, confident managing multiple tasks and guests with ease, and able to handle pressure well.
About our Ground Floor Outlets:
- Isla restaurant has a Modern British menu focused on ingredients, minimal intervention and small plates, with an extensive list of organic wines from all over the world.
- Double Standard bar serves delicious hearty fare accompanied by locally brewed beers, classic and signature cocktails and slushy spritzes.
- The Library Lounge was created to pay homage to the Camden Council Library once housed within these walls, designed as both a cosy lounge and library.
‘Standard People' are at the heart of our brand; vivid, dynamic and engaging, so you'll intrinsically understand the unique microcosm and the context of our venues and the city you represent.
Prior experience as an Assistant Restaurant General Manager is essential for this role; however, we welcome applications from all restaurant backgrounds. You will have an uncompromised and natural flair for service and be able to build genuine relationships with guests that enable us to pre-empt needs and foresee desires.
In addition to this, you will also need:
- A proven track record in a similar Assistant Restaurant General Manager/Restaurant Manager role with the ability to inspire and motivate a team, ideally gained in a similar ‘Lifestyle', destination restaurant or boutique hotel sector.
- Highly motivated and pro-active; act with professionalism and positivity in all interactions.
- Ability to develop and deliver effective training to maintain consistent service standards throughout your team.
- Solid wine & beverage knowledge to WSET level 2 (desired).
- Experience with Micros Symphony POS, OpenTable, SevenRooms and Fourth HR.
All applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates prior to commencing employment.
Assistant General Manager, Restaurants in London employer: Isla at The Standard London
At The Standard, we pride ourselves on being an exceptional employer that fosters a vibrant and dynamic work culture. As an Assistant General Manager in our bustling restaurants, you will not only lead a passionate team but also enjoy comprehensive training and development opportunities to enhance your career in the hospitality industry. With a focus on quality service and a fun, engaging atmosphere, working here means being part of a community that values creativity, individuality, and the art of hospitality in the heart of a lively city.
Contact Details:
Isla at The Standard London Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Assistant General Manager, Restaurants in London
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website. This will help you understand what they value and how you can fit in with their vibe.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will help you feel more confident and articulate when it’s your turn to shine.
✨Tip Number 3
Show off your personality! Remember, they’re looking for someone who can connect with guests and lead a team. Be yourself and let your passion for service and hospitality come through.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email. It shows you’re keen and keeps you on their radar. Plus, it’s a great chance to reiterate why you’re the perfect fit!
We think you need these skills to ace Assistant General Manager, Restaurants in London
Some tips for your application 🫡
Show Your Passion for Service:When writing your application, let your passion for service shine through! Share specific examples of how you've created memorable dining experiences in the past. We want to see that you’re not just about the job, but about making guests feel special.
Highlight Your Team Leadership Skills:As an Assistant General Manager, you'll be leading a team, so make sure to highlight your experience in coaching and developing others. Talk about how you've motivated your team in previous roles and the positive impact it had on service quality.
Demonstrate Your Knowledge of Food and Drink:We love candidates who have a solid understanding of food and drink! Mention any relevant qualifications or experiences, like your wine knowledge or favourite dishes to recommend. This shows us you’re ready to enhance our guests' dining experience.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about our vibrant culture and what we stand for at The Standard.
How to prepare for a job interview at Isla at The Standard London
✨Know Your Menu Inside Out
Make sure you’re familiar with the Modern British menu at Isla and the offerings at Double Standard and The Library Lounge. Being able to discuss specific dishes, ingredients, and wine pairings will show your passion for food and drink, which is crucial for this role.
✨Show Off Your Leadership Skills
Prepare examples of how you've successfully led a team in a high-pressure environment. Think about times when you’ve motivated staff or handled difficult situations. This will demonstrate your ability to inspire and manage the ground floor team effectively.
✨Be Ready to Discuss Guest Experience
Think about how you can create memorable experiences for guests. Be prepared to share ideas on how to enhance service and add that personal touch that makes dining at The Standard unique. This shows you understand the brand's ethos and are ready to contribute.
✨Practice Your Wine Knowledge
Brush up on your wine knowledge, especially if you have WSET level 2. Be ready to discuss different types of wines and how they complement various dishes. This will highlight your expertise and commitment to providing an exceptional dining experience.
