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- Tasks: Oversee daily operations of banqueting and events, ensuring exceptional customer service.
- Company: Join a friendly, forward-thinking company that values investment in its people.
- Benefits: Enjoy great perks like pension, discounts on food, hotel stays, and potential live-in accommodation.
- Other info: Embrace the challenge of a role where no two days are the same.
- Why this job: Lead a passionate team and thrive in a dynamic hospitality environment.
- Qualifications: Previous management experience in a quality food and drink setting is essential.
The predicted salary is between 30000 - 40000 £ per year.
You will take ownership for the day to day smooth running of our Banqueting & Events offering across the group. This is a hands-on role covering all aspects of running the department from day to day operations, growing revenue, managing costs, developing our conference offering and maintaining exceptional customer service.
Do you have what it takes? Exceptional customer service is at the heart of our business, so your friendly, welcoming personality is a given. Leadership is another area you’ll excel in, and your enthusiasm and passion for hospitality will inspire and energise the teams you lead. You’ll have previous management or supervisory experience in a quality food and drink setting. No two days are the same and you’ll thrive on the constant challenge of the role. From training the team, managing budgets and improving our service - everything you do will show your commitment to driving the business forward.
What you’ll get from us:
- The chance to work in a friendly, forward thinking company with investment as a priority.
- Great benefits – including pension, and discounts on leisure membership, food and hotel stays.
- Live in accommodation may be available.
Banqueting and Restaurants Manager employer: Isisekelo Recruitment
Contact Detail:
Isisekelo Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Banqueting and Restaurants Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Banqueting and Restaurants Manager role. You never know who might have the inside scoop on an opportunity!
✨Tip Number 2
Show off your personality! When you get the chance to meet potential employers, be yourself and let your passion for hospitality shine through. A friendly, welcoming vibe can make all the difference in landing that job.
✨Tip Number 3
Prepare for interviews by researching the company and its values. Tailor your answers to reflect how your experience aligns with their focus on exceptional customer service and team leadership. We want to see that you’re a perfect fit!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Banqueting and Restaurants Manager
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see how your passion aligns with our commitment to exceptional customer service and how you can inspire the teams you lead.
Highlight Relevant Experience: Make sure to showcase your previous management or supervisory experience in a quality food and drink setting. We’re looking for specific examples that demonstrate your ability to handle day-to-day operations and drive revenue growth.
Be Personable and Friendly: Since a welcoming personality is key for us, don’t hesitate to let your friendly side come through in your application. Use a conversational tone that reflects your approachable nature, as this is what we value in our team members.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our forward-thinking company!
How to prepare for a job interview at Isisekelo Recruitment
✨Know Your Banqueting Basics
Make sure you brush up on the fundamentals of banqueting and events management. Understand the key aspects of running a successful event, from logistics to customer service. This knowledge will help you demonstrate your expertise and passion for the role.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led teams in previous roles. Think about specific situations where your leadership made a difference, whether it was training staff or managing a busy event. This will show that you can inspire and energise the team, which is crucial for this position.
✨Demonstrate Customer Service Excellence
Since exceptional customer service is at the heart of the business, be ready to discuss how you've gone above and beyond for customers in the past. Share stories that highlight your friendly personality and commitment to creating memorable experiences for guests.
✨Be Ready for Budget Talk
Familiarise yourself with basic budgeting principles and be prepared to discuss how you've managed costs in previous roles. Highlight any experience you have in growing revenue or improving service while keeping an eye on expenses, as this will show your commitment to driving the business forward.