F&B Supervisor: Hospitality Leader in High-Volume Ops in Newport

F&B Supervisor: Hospitality Leader in High-Volume Ops in Newport

Newport Full-Time 31500 - 38500 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a dynamic team to deliver exceptional food and beverage service.
  • Company: The Resort at Pelican Hill, known for its luxury and hospitality.
  • Benefits: Competitive pay, great work environment, and opportunities for growth.
  • Other info: Fast-paced role with plenty of opportunities to shine and grow.
  • Why this job: Join a vibrant team and enhance guest experiences in a stunning resort.
  • Qualifications: Strong leadership skills and experience in high-volume food and beverage operations.

The predicted salary is between 31500 - 38500 Β£ per year.

The Resort at Pelican Hill is seeking a Food & Beverage Supervisor to lead our team in providing best in class food and beverage service with genuine hospitality.

The ideal candidate will be organized, detail-oriented, skilled in multitasking and ready to serve while upholding resort standards.

Responsibilities include day-to-day supervision of F&B operations, directing staff, handling guest requests, and ensuring cost-efficient department performance across outlets.

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F&B Supervisor: Hospitality Leader in High-Volume Ops in Newport employer: Irvine Company

The Resort at Pelican Hill is an exceptional employer, offering a vibrant work culture where dedicated hospitality professionals thrive. With competitive benefits for full-time employees, including paid time off and health benefits, this Five-Star resort provides ample opportunities for personal and professional growth in a stunning coastal setting. Join a team that values collaboration and excellence, ensuring every guest leaves with unforgettable memories.

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Contact Details:

Irvine Company Recruitment Team

We think you need these skills to ace F&B Supervisor: Hospitality Leader in High-Volume Ops in Newport

Communication Skills
Attention to Detail
Problem-Solving Skills
Customer Service
Team Management
Leadership Skills
Time Management