At a Glance
- Tasks: Weigh and prepare ingredients for delicious baked goods in a fast-paced environment.
- Company: Join Genesis Bakery, a leading artisanal bakery with over 50 years of experience.
- Benefits: Earn £14.05 per hour with full training and ongoing support.
- Other info: Enjoy stable employment and opportunities for skill development in a supportive environment.
- Why this job: Be part of a creative team crafting high-quality products enjoyed by many.
- Qualifications: No experience necessary, just a willingness to learn and work hard.
The predicted salary is between 28000 - 29000 £ per year.
Job ref: BTM0526
Job type: Permanent
Location: Magherafelt
Salary: £14.05 P/H
Quantity of Posts Available: 1
Closing date: Friday 29 May 2026 17:00
Job summary: Genesis Bakery has been crafting high-quality, artisanal baked goods since 1968. With an annual turnover exceeding £20 million and a team of over 200 employees, our products are available in more than 500 stores across Northern Ireland. We also supply a wide range of breads and cakes to some of the UK’s most prestigious retailers.
Hours of work: Sunday to Thursday 6pm to 3am
Rate of pay: Starting from £14.05 per hour
Purpose of the Role: The Weigh Room Operator is responsible for accurately weighing and preparing ingredients in line with approved recipes and bakery systems. This role is critical to ensuring product quality, consistency, food safety, and traceability across the production process. The post holder must follow all standard operating procedures (SOPs), recipes, and system controls at all times.
Key Responsibilities
- Ingredient Weighing & Preparation: Accurately weigh dry, liquid and minor ingredients in line with approved recipes and production schedules. Follow recipe instructions precisely using the designated weighing systems and equipment. Ensure ingredients are staged, labelled, and made available to production on time to avoid delays. Complete all weighing tasks in the correct sequence to prevent cross-contamination and errors.
- System & Documentation Control: Use bakery weighing systems and terminals correctly to record ingredient usage and batch details. Ensure full traceability by accurately completing all paperwork and system entries. Report any discrepancies, shortages, or system errors immediately to the Supervisor. Follow version-controlled recipes only - no unauthorised changes permitted.
- Health & Safety: Follow all Health & Safety procedures, including manual handling and PPE requirements. Use equipment safely and report any faults, spillages, or hazards immediately. Maintain a clean, tidy, and safe working environment at all times.
- Teamwork & Communication: Work closely with Mixing, Bakery, and Production teams to support efficient workflow. Take direction from Supervisors and communicate issues clearly and promptly. Support training of new starters or temporary staff as required. Carry out any reasonable duties in line with business needs.
Key Skills & Experience
About You:
- Experience using kitchen equipment or working in food production is an advantage.
- Willingness to learn and develop new skills.
- Good attention to detail and ability to follow instructions.
- Reliable, hardworking, and able to work as part of a team.
- Comfortable working in a production environment and standing for long periods.
Essential:
- High level of accuracy and attention to detail.
- Ability to follow systems and SOPs exactly.
- Basic literacy and numeracy skills for recording data and measurements.
- Ability to work in a fast-paced production environment.
- Strong awareness of food safety and hygiene standards.
Desirable:
- Experience working in a food manufacturing or bakery environment.
- Familiarity with ovens, weighing systems, batch control, or production software.
What We Offer:
- Full training and ongoing support.
- Stable, long-term employment in a growing bakery.
- Opportunity to develop skills within food production.
- Supportive team environment.
To apply: Please complete the application form by clicking in the apply button below. Genesis is an Equal Opportunities Employer.
Bakery Staff - Weigh Room (Start time 6pm) TLNT1_NI in Magherafelt employer: IrishJobs
Genesis Bakery is an exceptional employer, offering a stable and supportive work environment in Magherafelt, where employees can thrive in their roles. With a commitment to employee growth through full training and ongoing support, we foster a culture of teamwork and collaboration, ensuring that every staff member feels valued and empowered. Join us to be part of a dedicated team crafting high-quality baked goods while enjoying competitive pay and the opportunity for long-term career development.
StudySmarter Expert Advice🤫
We think this is how you could land Bakery Staff - Weigh Room (Start time 6pm) TLNT1_NI in Magherafelt
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Genesis Bakery. Understand their values, products, and what makes them tick. This will help you connect with the team and show that you're genuinely interested in being part of their journey.
✨Tip Number 2
Practice makes perfect! If you're nervous about interviews, try doing mock interviews with friends or family. Focus on common questions related to teamwork, attention to detail, and food safety. The more you practice, the more confident you'll feel when it’s time to shine!
✨Tip Number 3
Dress the part! Even though it's a bakery, looking smart and presentable can make a great first impression. Wear something comfortable yet professional, so you feel good and ready to tackle any questions thrown your way.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your appreciation for the opportunity and keeps you fresh in their minds. Plus, it’s a chance to reiterate your enthusiasm for the role at Genesis Bakery!
We think you need these skills to ace Bakery Staff - Weigh Room (Start time 6pm) TLNT1_NI in Magherafelt
Some tips for your application 🫡
Get to Know the Role:Before you start your application, take a moment to really understand what the Weigh Room Operator does. Familiarise yourself with the key responsibilities and skills mentioned in the job description. This will help you tailor your application to show how you fit the bill!
Show Off Your Attention to Detail:Since accuracy is crucial in this role, make sure to highlight any experiences where you've demonstrated great attention to detail. Whether it's in previous jobs or even hobbies, let us know how you ensure things are done right!
Follow the Instructions:When filling out the application form, be sure to follow all instructions carefully. This includes completing all sections and providing any requested information. It shows us that you can follow procedures, which is super important for the role!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the position. Plus, it gives you a chance to explore more about Genesis Bakery and what we stand for!
How to prepare for a job interview at IrishJobs
✨Know Your Ingredients
Familiarise yourself with common bakery ingredients and their roles in recipes. Being able to discuss how different ingredients affect the final product will show your passion for baking and attention to detail.
✨Understand the Weigh Room Process
Research the weighing and preparation processes used in bakeries. Be ready to explain how you would ensure accuracy and prevent cross-contamination, as this is crucial for the role.
✨Safety First!
Brush up on health and safety procedures relevant to food production. Be prepared to discuss how you would maintain a clean and safe working environment, as well as your understanding of PPE requirements.
✨Team Player Mindset
Think about examples from your past experiences where you worked effectively in a team. Highlight your communication skills and willingness to support others, as teamwork is key in a busy bakery setting.
