Chef de Partie – Fresh, Local Pub (Full‑Time) in Wantage

Chef de Partie – Fresh, Local Pub (Full‑Time) in Wantage

Wantage Full-Time 18000 - 23000 £ / year (est.) No working from home possible
I

At a Glance

  • Tasks: Create delicious dishes using fresh, local ingredients in a vibrant pub kitchen.
  • Company: Join a friendly team at a picturesque country pub with a renowned Head Chef.
  • Benefits: Competitive salary, full-time hours, and the chance to work with quality produce.
  • Other info: Transportation needed due to the remote location; great opportunity for career growth.
  • Why this job: Perfect for food lovers wanting to showcase their culinary skills in a supportive environment.
  • Qualifications: Experience in a kitchen and a passion for high-quality food presentation.

The predicted salary is between 18000 - 23000 £ per year.

IPH-Recruitment Ltd in Wantage is seeking a passionate Chef de Partie to join their friendly kitchen team in a picturesque country pub. This full-time role offers an opportunity to work with fresh local ingredients and a renowned Head Chef.

The ideal candidate will ensure high standards of food hygiene and present dishes with care.

A transportation option is necessary due to the remote location.

Salary ranges from £18K to £23K depending on experience.

Chef de Partie – Fresh, Local Pub (Full‑Time) in Wantage employer: IPH-Recruitment Ltd

At IPH-Recruitment Ltd, we pride ourselves on being an excellent employer that values work-life balance and fosters a supportive team environment. Our Relief Chef role in High Wycombe not only offers a convenient Monday to Friday schedule but also provides opportunities for personal growth and development within a dynamic kitchen team dedicated to delivering exceptional food experiences.

I

Contact Details:

IPH-Recruitment Ltd Recruitment Team

We think you need these skills to ace Chef de Partie – Fresh, Local Pub (Full‑Time) in Wantage

Attention to Detail
Time Management
Teamwork
Adaptability
Communication Skills
Leadership Skills
Culinary Skills