Cox’s Yard in Stratford-upon-Avon is seeking a dedicated Sous Chef to work with the head chef, oversee kitchen operations and ensure food prepared to the highest standard for a lively riverside venue.
You will lead and train the kitchen team, manage stock and GP, uphold strict hygiene, and help control costs to deliver a strong food margin and guest satisfaction.
A competitive package, ongoing development, and a welcoming, supportive team await.
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Sous Chef — Lead Kitchen at Riverside Taproom employer: Intervieweb
Eurobase is an exceptional employer, offering a dynamic work environment in the heart of London where innovation meets personal engagement. As an Interim PMO Lead, you will benefit from a culture that values hands-on leadership and accountability, with opportunities for professional growth while working on impactful projects within the financial sector. The company's commitment to employee development and its supportive approach ensures that you can thrive during your contract period, making it a rewarding place to advance your career.
