Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Deliver exceptional customer service and develop exciting menus while managing inventory and budgets.
- Company: Join the vibrant Mercure Swansea hotel, part of the global Aimbridge Hospitality brand.
- Benefits: Enjoy industry-leading training, hotel discounts, flexible pay options, and free staff meals.
- Why this job: Be part of a dynamic team shaping the future of hospitality in a stunning location.
- Qualifications: Experience in food & beverage service and strong communication skills are essential.
- Other info: Work in a beautiful setting with opportunities for personal and professional growth.
The predicted salary is between 28800 - 43200 £ per year.
As Food and Beverage Supervisor you will be responsible for delivering high levels of customer service, developing menus, maintaining inventory and budgets, and enforcing health and safety regulations. You will also assist in monitoring industry trends, analysing sales and financial reports with the Operations Manager, and work with marketing and sales teams to promote the hotel’s food & beverage offerings.
The role requires exceptional communication and organisational skills, as well as a strong knowledge of food & beverage standards and best practices. Prior experience in delivering first class service in a food & beverage environment is essential. You will be an inspirational people-oriented person, committed to delivering an exceptional guest experience and living through our brand standards.
Benefits include:
- Industry leading training and leadership development opportunities
- Hotel discounts portfolio wide - Staff rates and up to 50% discount on food & beverage and spa
- Access to Stream - Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing
- 24/7 access to our employee assistance programme
- Uncapped incentives to reward you for your contribution
- Staff meals on duty
- Starting salary above national minimum wage
- Access to hotel gym facilities
- Free staff parking
So, click apply today, we would love to welcome you to our inclusive team shaping the future of hospitality.
Mercure SwanseaFood and Beverage Supervisor employer: Interstate Hotels & Resorts, Inc.
Contact Detail:
Interstate Hotels & Resorts, Inc. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Mercure SwanseaFood and Beverage Supervisor
✨Tip Number 1
Network like a pro! Reach out to your connections in the food and beverage industry, attend local events, or join relevant online groups. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for delivering exceptional guest experiences shine through. Share stories that highlight your communication skills and how you've tackled challenges in previous roles.
✨Tip Number 3
Research the company culture! Before your interview, dive into Aimbridge Hospitality's values and mission. This will help you tailor your responses and show that you're not just a fit for the role, but for the team too.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in being part of our amazing team at Mercure Swansea. Don’t miss out!
We think you need these skills to ace Mercure SwanseaFood and Beverage Supervisor
Some tips for your application 🫡
Show Your Passion for Service: When writing your application, let us see your enthusiasm for delivering exceptional customer service. Share specific examples of how you've gone above and beyond in previous roles to create memorable experiences for guests.
Highlight Relevant Experience: Make sure to detail your prior experience in the food and beverage industry. We want to know about your knowledge of industry standards and best practices, so don’t hold back on showcasing your skills and achievements!
Tailor Your Application: Take a moment to customise your application for the Food and Beverage Supervisor role. Use keywords from the job description to demonstrate that you understand what we’re looking for and how you fit into our vision.
Keep It Professional Yet Personal: While we love a friendly tone, remember to maintain professionalism in your application. Let your personality shine through, but keep it relevant to the role and our brand values. And don’t forget to apply through our website!
How to prepare for a job interview at Interstate Hotels & Resorts, Inc.
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of food and beverages the hotel offers. Be ready to discuss how you would develop menus that align with current trends and guest preferences. This shows your passion for the role and your understanding of the industry.
✨Showcase Your Customer Service Skills
Prepare examples from your past experiences where you delivered exceptional customer service. Think about specific situations where you went above and beyond to ensure a great guest experience. This will highlight your commitment to the brand's standards and the importance of guest satisfaction.
✨Demonstrate Your Organisational Skills
Be ready to talk about how you manage inventory and budgets effectively. Share any tools or methods you use to keep everything organised, as this is crucial for the Food and Beverage Supervisor role. Showing that you can handle these responsibilities will set you apart.
✨Engage with Industry Trends
Research current trends in the food and beverage industry before your interview. Be prepared to discuss how you would incorporate these trends into the hotel's offerings. This demonstrates your proactive approach and ability to adapt to the ever-changing hospitality landscape.