Aimbridge Hospitality is seeking a Head Chef based in Manchester to oversee all kitchen operations, ensuring top quality and presentation while meeting budget targets. You will train staff on allergen awareness and health & safety, lead a team of chefs, and maintain a clean, compliant kitchen that reflects the brand standards.
The role requires strong leadership, menu planning expertise, and a commitment to guest satisfaction, with industry-leading benefits and development opportunities.
#J-18808-Ljbffr
Head Chef: Lead Kitchen, Menu Innovation & Guest Delight in Manchester employer: Interstate Europe Hotels & Resorts
As a leading hospitality brand, we pride ourselves on fostering a supportive and dynamic work environment in Willerby, where our Head of Housekeeping & Guest Experience can thrive. Our commitment to employee growth is reflected in our industry-leading benefits, comprehensive training programmes, and a culture that values teamwork and excellence in guest service. Join us to be part of a team that not only prioritises exceptional cleanliness standards but also invests in your professional development and well-being.
Contact Details:
Interstate Europe Hotels & Resorts Recruitment Team
