At a Glance
- Tasks: Join our kitchen team and create delicious dishes in a luxury hotel setting.
- Company: Kimpton Fitzroy London, a unique and iconic hotel in Central London.
- Benefits: Competitive pay, flexible shifts, free meals, and global career opportunities.
- Other info: Enjoy a supportive workplace with opportunities for personal growth and development.
- Why this job: Be part of a vibrant team that values creativity and authentic connections.
- Qualifications: 2 years as a Commis Chef in a 4/5* environment and relevant qualifications.
The predicted salary is between 32302 - 32302 £ per year.
At Kimpton Fitzroy London, we are looking for a Demi Chef de Partie to join our luxury hotel in Central London. A “London Hotel Like No Other,” Kimpton Fitzroy London is an iconic 19th-century building which meets the London of today. Inside, contemporary interiors beckon the discerning traveller to settle in and stay a while.
As a Demi Chef de Partie, you’ll be 100% you, bringing your authentic personality to everything you do; be the ultimate host, confidently leading yourself and making creative decisions that elevate every interaction; and spark joy, using every tool available to craft meaningful and memorable experiences.
As our Demi Chef de Partie, you will assist the Chef de Partie in preparing and cooking dishes according to the menu specifications and recipes, ensuring that all dishes are cooked to the highest standard. You will be required to prepare ingredients ensuring that all food safety and hygiene standards are adhered to whilst maintaining all necessary documentation. You have 2 years’ experience as a Commis Chef in 4/5* Hotel or restaurant within all sections of the kitchen and hold a City & Guilds 706/1 or NVQ equivalent. You are able to maintain a clean, organized, and safe kitchen environment, ensuring that all equipment is well-maintained and functioning properly and most importantly you are passionate about delivering great service and great food and drinks and are willing to learn new things and work as part of the wider hotel team.
What’s in it for you as our Demi Chef de Partie:
- £15.53 per hour (£32,302.40 per annum) plus great IHG perks!
- 28 days holiday each year, including bank holidays, this increases up to a maximum of 33 days (Pro Rated)
- Access to Wagestream, a financial wellbeing app giving you the opportunity to save, track and withdraw your pay as you earn it.
- Free meals whilst on duty prepared by skilled chefs!
- Worldwide employee and friends & family hotel room discounts
- Food and Beverage discounts at the delicious Fitz bar and Fitz Brasserie
- Discounts off your supermarket shop, other shopping, and experiences through our portal!
- Employee assistance programme 24/7 and employee healthcare plan with access to Mental Healthcare first aiders
- Regular sporting and social events
- Most importantly, we’ll help you grow and develop you as an individual.
Kimpton Fitzroy London is all about providing a contemporary luxury hotel experience whilst building heartfelt human connections with guests and colleagues – we call it the Stay Human project. We have been named ‘The plushest pet-friendly hotel,’ because our heartfelt connection does not end with humans, it is extended to our furry friends.
You are always welcome here! We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means we can offer great flexibility if required.
Please click ‘apply’ now! You must meet the legal requirements to work in the UK. IHG has been recognised as a ‘Best Employer 2025’ in the UK by Mercer. As a Disability Confident Committed Employer, we are committed to providing an inclusive and accessible recruitment process. Please let us know if you require any adjustments or support at any stage, and your recruiter will assist you accordingly.
At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's race, colour, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.
Who we are: Kimpton Hotels & Restaurants crafts unique destinations that kindle heartfelt human connections. Our bespoke spaces blend spirit, style and delight to create an addictive culture of refined irreverence where locals, visitors & colleagues seamlessly connect.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
Demi Chef de Partie in London employer: InterContinental Hotels Group
At Kimpton Fitzroy London, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values individuality and creativity. Our Demi Chef de Partie role not only provides competitive pay and extensive benefits, including generous holiday allowances and employee discounts, but also fosters personal growth through continuous development opportunities in a supportive environment. Located in the heart of London, our iconic hotel is dedicated to crafting memorable experiences for both guests and staff, making it a truly rewarding place to work.
Contact Details:
InterContinental Hotels Group Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Demi Chef de Partie in London
✨Tip Number 1
Get to know the hotel! Research Kimpton Fitzroy London and its unique vibe. This will help you tailor your conversations during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. They can provide insider tips and might even refer you, which can give you a leg up in the hiring process.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you've created to the interview or share your culinary experiences. This not only demonstrates your passion but also gives them a taste of what you can bring to the kitchen.
✨Tip Number 4
Don’t hesitate to apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re proactive and keen to join the Kimpton family.
We think you need these skills to ace Demi Chef de Partie in London
Some tips for your application 🫡
Be Yourself:When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show your passion for food and hospitality.
Tailor Your CV:Make sure your CV highlights your experience as a Commis Chef and any relevant qualifications. We love seeing how your skills match what we're looking for, so tailor it to fit the Demi Chef de Partie role.
Show Your Passion:In your cover letter, express why you’re excited about working at Kimpton Fitzroy London. Share your love for creating memorable dining experiences and how you can contribute to our team!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team!
How to prepare for a job interview at InterContinental Hotels Group
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which is crucial for a Demi Chef de Partie.
✨Showcase Your Experience
Prepare to talk about your previous roles as a Commis Chef. Highlight specific experiences where you maintained high standards of food safety and hygiene, as well as any creative decisions you made that improved service or dish presentation.
✨Demonstrate Team Spirit
Kimpton values collaboration, so be ready to share examples of how you've worked effectively within a team. Discuss how you support your colleagues and contribute to a positive kitchen environment, as this will resonate well with their culture.
✨Ask Thoughtful Questions
Prepare some insightful questions about the hotel's culinary philosophy or the team dynamics. This not only shows your genuine interest in the role but also gives you a chance to assess if the hotel aligns with your career goals.
