Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Fillet and prepare fresh fish with precision and care.
- Company: Join a reputable company serving high-end restaurants and hotels.
- Benefits: Competitive salary, stable employment, and opportunities for overtime.
- Why this job: Be part of a skilled team and develop your culinary expertise.
- Qualifications: 2+ years experience as a blockman or filleter with strong knife skills.
- Other info: Fast-paced environment with potential for career growth.
The predicted salary is between 39000 - 46000 £ per year.
Job Description
Job Vacancy: Blockman / Filleter
Location: Sevenoaks
Salary: £45,000 – £55,000 (Depending on Experience)
Job Type: Full-Time, Permanent
Start Date: ASAP
About the Role:
We are currently seeking a skilled and reliable Blockman/Filleter to join our client in Sevenoaks. The ideal candidate will have strong knife skills, attention to detail, and a good understanding of working with fresh fish.
You will be responsible for breaking down, filleting, and preparing products to specification while maintaining the highest standards of hygiene and safety.
Key Responsibilities:
- Filleting, portioning, and trimming fish accurately and efficiently
- Ensuring product quality, consistency, and presentation meet company standards
- Operating within all health, safety, and hygiene regulations
- Assisting with inventory control and stock rotation
- Working closely with the processing and dispatch team
- The clientele includes high end restaurants and hotels
Requirements:
- Previous experience as a blockman or filleter is required (preferably 2+ years)
- Strong knife and portioning skills
- Good knowledge of food safety standards and handling procedures
- Ability to work in a fast-paced, chilled environment
- Reliability, punctuality, and attention to detail
What We Offer:
- Competitive salary based on experience (£45,000 – £55,000)
- Stable, full-time employment with opportunities for overtime
- Supportive and experienced team environment
- Potential for career development within the company
How to Apply:
Send your CV and a short cover letter to , or apply directly
For more information, contact Jill on 01622 68633 or 07951 373502
INDMAI
JBRP1_UKTJ
Blockman / Filleter employer: Interaction - Romford
Contact Detail:
Interaction - Romford Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Blockman / Filleter
✨Tip Number 1
Network like a pro! Reach out to your contacts in the industry, attend local events, and join relevant online groups. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you’ve got strong knife skills and experience, consider creating a short video showcasing your filleting techniques. Share it on social media or with potential employers to stand out from the crowd.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to companies you admire, like those high-end restaurants and hotels. A friendly email expressing your interest can go a long way.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application. Plus, it shows you’re serious about joining our team. Don’t miss out on the chance to land that Blockman/Filleter role!
We think you need these skills to ace Blockman / Filleter
Some tips for your application 🫡
Craft a Catchy CV: Your CV is your first impression, so make it count! Highlight your knife skills and experience as a blockman or filleter. Tailor it to show how you meet the job requirements and stand out from the crowd.
Write a Personal Cover Letter: Don’t skip the cover letter! Use it to express your passion for working with fresh fish and your attention to detail. Share a bit about your experience and why you’re excited about this role – let your personality shine through!
Showcase Your Skills: Be specific about your skills in both your CV and cover letter. Mention your experience with food safety standards and any relevant training. We want to see that you know your stuff when it comes to filleting and portioning!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s quick and easy, and ensures your application lands right where it needs to be. Don’t miss out on this opportunity!
How to prepare for a job interview at Interaction - Romford
✨Sharpen Your Knife Skills
Since the role requires strong knife skills, practice your filleting techniques before the interview. You might even want to bring a portfolio of your work or photos showcasing your skills. This will not only demonstrate your expertise but also show your passion for the craft.
✨Know Your Fish
Familiarise yourself with different types of fish and their specific filleting requirements. Being able to discuss various species and their preparation methods will impress the interviewer and show that you have a solid understanding of the industry.
✨Hygiene is Key
Brush up on food safety standards and hygiene regulations relevant to the role. Be prepared to discuss how you maintain cleanliness in your workspace and ensure product quality. This will highlight your commitment to safety and professionalism.
✨Show Your Team Spirit
The job involves working closely with the processing and dispatch team, so be ready to talk about your experience in a team environment. Share examples of how you've collaborated with others to achieve common goals, as this will demonstrate your reliability and ability to fit into their team.