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- Tasks: Prepare delicious meals in a healthcare setting while leading a passionate kitchen team.
- Company: Join a reputable healthcare organisation focused on quality and care.
- Benefits: Enjoy 28 days annual leave, competitive salary, and a great work-life balance.
- Why this job: Make a difference in people's lives through nutritious cooking in a supportive environment.
- Qualifications: Must have professional cookery experience and a valid Food Hygiene certificate.
- Other info: Work shifts that end by 20:00 for a better lifestyle.
The predicted salary is between 24000 - 36000 £ per year.
A recruitment agency is seeking a Junior Sous Chef for their healthcare client in Oxford. This role demands a qualified Chef with experience in professional cookery and a valid Food Hygiene certificate.
The position offers a 45-hour contract with a competitive salary based on experience, generous benefits such as 28 days annual leave, career development, and a better work-life balance, ensuring shifts finish by 20:00.
Applicants must reside in the UK and have the right to work.
Healthcare Kitchen: Junior Sous Chef (Oxford) – Growth employer: Interaction Recruitment
Contact Detail:
Interaction Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Healthcare Kitchen: Junior Sous Chef (Oxford) – Growth
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or industry contacts on social media platforms. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Get your culinary skills showcased! Consider creating a portfolio of your best dishes or even a short video demonstrating your cooking techniques. This can really set you apart from other candidates.
✨Tip Number 3
Prepare for interviews by practising common questions and showcasing your passion for healthcare cooking. Remember, they want to see how you can contribute to their mission of providing quality meals!
✨Tip Number 4
Don’t forget to apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, we’re here to support you every step of the way!
We think you need these skills to ace Healthcare Kitchen: Junior Sous Chef (Oxford) – Growth
Some tips for your application 🫡
Show Off Your Culinary Skills: Make sure to highlight your experience in professional cookery. We want to see what you've cooked up in the past, so don’t hold back on sharing your culinary achievements!
Food Hygiene Certificate is Key: Don’t forget to mention your valid Food Hygiene certificate! It’s a must-have for this role, and we want to know you’re all about keeping things safe and clean in the kitchen.
Tailor Your Application: Take a moment to tailor your application to the Junior Sous Chef position. We love seeing how your skills and experiences align with what we’re looking for, so make it personal!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get you one step closer to joining our team!
How to prepare for a job interview at Interaction Recruitment
✨Know Your Culinary Basics
Brush up on your cooking techniques and food safety knowledge. Be ready to discuss your experience with professional cookery and how you ensure hygiene standards in the kitchen. This will show that you're not just a chef, but a responsible one.
✨Showcase Your Passion for Healthcare Cooking
Understand the unique challenges of cooking in a healthcare setting. Be prepared to talk about how you can create nutritious meals that cater to various dietary needs. This will demonstrate your commitment to the role and the well-being of patients.
✨Highlight Your Teamwork Skills
As a Junior Sous Chef, you'll be part of a team. Share examples of how you've successfully collaborated with others in the kitchen. Emphasise your ability to support the head chef and mentor junior staff, which is crucial in a healthcare environment.
✨Ask Thoughtful Questions
Prepare some questions about the kitchen's operations and the team's dynamics. Inquire about the types of dishes you'll be preparing or how the kitchen manages work-life balance. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
