Fine Dining Chef

Fine Dining Chef

Full-Time 32000 - 42000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Create exquisite dishes in a high-end hotel setting and collaborate with a passionate team.
  • Company: Prestigious grade 1 listed hotel known for its award-winning dining experience.
  • Benefits: Competitive salary, tips, career progression, and discounts for friends and family.
  • Other info: Enjoy working in beautiful gardens and be part of a supportive team.
  • Why this job: Join a top-rated venue and showcase your culinary skills in a vibrant environment.
  • Qualifications: Experience as a Chef De Partie or higher, with strong culinary skills and teamwork.

The predicted salary is between 32000 - 42000 € per year.

Interaction Recruitment Northampton are currently building a Chef team to work at a grade 1 listed hotel located in Kettering, Northamptonshire. This hotel is incredibly busy, providing a variety of packages to include high-end weddings, functions, product launches and events. Whether you are a Chef De Partie, a Pastry Chef or Sous Chef – we want to hear from you!

Awards and accolades:

  • Restaurant of the year at the Northamptonshire Food and Drink Awards
  • 3 AA Rosettes restaurant
  • 4 AA Red Stars for accommodation
  • Top 100 wedding venue in the UK

Menus:

  • Afternoon tea
  • Sunday lunch
  • Breakfast, lunch and dinner service
  • Vegetarian and vegan options

Salary:

  • From £32,000 to £42,000 per annum based on skills and experience
  • Tips split between the whole BOH and FOH team
  • Paid monthly

Rota:

  • Long days – c.48 hours per week
  • 5 out of 7 days per week
  • 2 days off per week together

Benefits and perks:

  • Opportunity for career progression
  • Strong team camaraderie
  • Friends and family discounts across the business
  • Free onsite parking, meal on duty
  • Access to some incredibly beautiful gardens

Applicants:

  • Elite hotel, conference centre or restaurant experience
  • Qualified and/or time served Chef (minimum 12 months CDP)
  • Strong knife skills, culinary skills and fresh produce experience
  • Driver with access to a reliable vehicle due to site location
  • Flexible, adaptable, approachable, professional and a good team player
  • Calm under pressure
  • UK right to work

Contact:

Cheryl Wilson or Lucie Campbell at Interaction Recruitment Northampton, 82a Abington St, Northampton, NN1 2AP

Fine Dining Chef employer: Interaction Recruitment

Join a prestigious grade 1 listed hotel in Kettering, Northamptonshire, renowned for its award-winning dining and exceptional service. As a Fine Dining Chef, you'll thrive in a vibrant work culture that values teamwork and creativity, with ample opportunities for career progression and professional development. Enjoy competitive salaries, tips shared among the team, and unique perks like friends and family discounts, all while working in a stunning environment that enhances your culinary journey.

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Contact Detail:

Interaction Recruitment Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Fine Dining Chef

Tip Number 1

Network like a pro! Reach out to fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on your dream job!

Tip Number 2

Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Stay flexible! The hospitality industry is all about adaptability. Be open to different roles or shifts, as this can lead to more opportunities and show your commitment.

Tip Number 4

Apply through our website! We’ve got loads of exciting chef positions waiting for you. It’s quick and easy, so don’t miss out on your chance to join a fantastic team!

We think you need these skills to ace Fine Dining Chef

Culinary Skills
Knife Skills
Fresh Produce Experience
Teamwork
Adaptability
Professionalism
Calm Under Pressure

Some tips for your application 🫡

Show Off Your Culinary Skills:Make sure to highlight your culinary skills and experience in your application. Whether you're a Chef De Partie, Pastry Chef, or Sous Chef, we want to see what makes you stand out in the kitchen!

Tailor Your Application:Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific requirements of the Fine Dining Chef role. Mention your experience with fresh produce and any awards you've received.

Be Professional Yet Approachable:We’re looking for team players who are calm under pressure. Make sure your application reflects your professional attitude while also showing your approachable side. A little personality goes a long way!

Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get you one step closer to joining our fantastic team!

How to prepare for a job interview at Interaction Recruitment

Know Your Culinary Skills

Make sure you brush up on your culinary skills and techniques before the interview. Be ready to discuss your experience with fresh produce, knife skills, and any specific dishes you've mastered. This will show your passion for fine dining and your ability to contribute to their high standards.

Showcase Your Team Spirit

Since teamwork is crucial in a busy kitchen, be prepared to share examples of how you've worked effectively with others in past roles. Highlight your adaptability and professionalism, as these traits are essential for maintaining a calm atmosphere under pressure.

Research the Venue

Familiarise yourself with the hotel and its accolades, such as the 3 AA Rosettes and its reputation as a top wedding venue. Understanding their menu offerings, including vegetarian and vegan options, will help you align your answers with their values and demonstrate your genuine interest.

Prepare Questions

Have a few thoughtful questions ready to ask during the interview. Inquire about the team dynamics, opportunities for career progression, or how they handle busy service periods. This shows that you're not only interested in the role but also in contributing positively to the team.