Chef de Partie
Apply below after reading through all the details and supporting information regarding this job opportunity.
Location: Wyboston / Bedford Area
Salary: £31,200–£33,280 per annum DOE
Equivalent to £15.00–£16.00 per hour
Hours: 40 hours per week
Contract: Permanent, Full-Time
Interaction Recruitment are recruiting for an experienced Chef de Partie to join a busy and well-established leisure, spa and hotel venue.
This is a permanent, full-time opportunity working 40 hours per week within a modern, fast-paced kitchen environment. The venue operates across three different catering areas, with this position based primarily within the leisure venue kitchen, supporting hotel, spa and walk-in guests.
The style of food is very different from traditional fine dining or formal events catering. This is a high-volume, on-trend menu focused around popular street-food style dishes including smash burgers, wings, loaded fries and other quick-service meals.
We are therefore looking for a Chef de Partie who enjoys working at pace, can respond quickly to changing demand and thrives in a busy service environment.
The Role
As Chef de Partie, you will take responsibility for your own section and play a key role in ensuring food is prepared and served quickly, consistently and to a high standard.
Your duties will include:
Running your own section during busy service periods
Preparing fresh food in line with menus and agreed standards
Completing mise en place ahead of service
Cooking and plating dishes quickly and consistently
Managing both scheduled guest demand and walk-in orders
Working efficiently during high-volume periods
Maintaining portion control and presentation standards
Monitoring stock levels and reducing unnecessary waste
Rotating stock correctly and following FIFO procedures
Receiving and checking deliveries
Assisting with stock takes
Maintaining xgikmsk excellent kitchen hygiene standards
Following food safety, allergen and Health & Safety procedures
Ensuring your section is clean, organised and service-ready
Supporting and supervising junior chefs where required
Delegating tasks appropriately during preparation and service
Working closely with the wider kitchen and front-of-house teams
Supporting other areas of the wider catering operation when required
The business operates as one wider kitchen team across its three locations, so there may occasionally be a requirement to assist elsewhere during holiday cover or partic...
Chef De Partie in Eaton Socon employer: Interaction Recruitment
Interaction Recruitment is an excellent employer, offering a supportive work culture that values teamwork and employee well-being. With competitive pay and flexible shifts, this role in Gateshead provides opportunities for personal growth and skill development, making it an ideal choice for those seeking meaningful employment in a dynamic environment.
