At a Glance
- Tasks: Join our kitchen team as a Chef de Partie, crafting exquisite dishes daily.
- Company: Be part of a prestigious members' club in London, known for its fine dining experience.
- Benefits: Enjoy a competitive salary, career progression, staff meals, and an excellent benefits package.
- Why this job: Elevate your culinary skills in a high-end environment with a supportive team culture.
- Qualifications: Previous experience in fine dining and a solid knowledge of British cuisine is essential.
- Other info: Flexibility to work weekends and bank holidays is required.
The predicted salary is between 32000 - 35000 £ per year.
Overview
Reference: CDP members club
Salary: £32,000 – £35,000/annum
Location: London, United Kingdom
Job Type: Permanent
Posted: Friday, August 8, 2025
Job Description:
We are looking for an experienced Chef de Partie to join the talented kitchen team at one of London\’s prestigious members\’ clubs.
What we’re looking for:
- Previous experience working in high-end, fine dining restaurants, hotels, or club kitchens in a similar position
- Excellent knowledge of British cuisine
- Flexibility to work on weekends and bank holidays
- A calm, can-do attitude, even under pressure
- Reliability and a strong work ethic
Offer:
- Basic salary up to £34k + tronc
- 40 hours/week
- Career progression and training opportunities
- Staff meals on shift
- Excellent benefits package
If you’re ready to take the next step in your kitchen career, we’d love to hear from you!
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Chef de Partie- Private Members Club employer: Interaction Recruitment
Contact Detail:
Interaction Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie- Private Members Club
✨Tip Number 1
Network with professionals in the culinary industry, especially those who have experience in high-end dining. Attend food festivals, workshops, or culinary events in London to meet potential colleagues and mentors.
✨Tip Number 2
Familiarise yourself with the specific British cuisine that the club focuses on. Consider creating a few signature dishes that showcase your skills and understanding of the cuisine to discuss during interviews.
✨Tip Number 3
Prepare to demonstrate your ability to work under pressure by sharing examples from your previous roles. Highlight situations where you maintained a calm demeanour while delivering high-quality dishes.
✨Tip Number 4
Research the private members' club culture and understand what sets it apart from other dining establishments. This knowledge will help you tailor your approach and show your genuine interest in joining their team.
We think you need these skills to ace Chef de Partie- Private Members Club
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in high-end, fine dining environments. Include specific roles and responsibilities that demonstrate your expertise as a Chef de Partie.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for British cuisine and your ability to work under pressure. Mention any relevant experiences that align with the club's values and expectations.
Highlight Relevant Skills: In your application, emphasise your flexibility to work weekends and bank holidays, as well as your reliability and strong work ethic. These traits are crucial for the role.
Showcase Career Progression: If you have pursued any training or career development opportunities in the culinary field, be sure to mention these. This shows your commitment to growth and excellence in your profession.
How to prepare for a job interview at Interaction Recruitment
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in high-end, fine dining environments. Highlight specific dishes you've created and any unique techniques you’ve mastered that align with British cuisine.
✨Demonstrate Your Flexibility
Since the role requires working on weekends and bank holidays, be ready to express your willingness to adapt your schedule. Share examples of how you've successfully managed similar demands in past positions.
✨Stay Calm Under Pressure
The kitchen can be a high-pressure environment, so it’s important to convey your ability to maintain composure. Prepare anecdotes that illustrate how you’ve handled stressful situations effectively.
✨Emphasise Reliability and Work Ethic
Employers value reliability, especially in a team setting. Be sure to discuss your punctuality, commitment to your role, and how you contribute positively to team dynamics.