At a Glance
- Tasks: Join our team as a Chef across 135+ exciting catering sites.
- Company: Dynamic catering agency with diverse opportunities in various sectors.
- Benefits: Competitive pay, holiday accrual, and flexible working hours.
- Other info: Great for those seeking flexible work and varied experiences in the culinary world.
- Why this job: Showcase your culinary skills while exploring different environments and making an impact.
- Qualifications: Must be a qualified chef with excellent culinary skills and a reliable vehicle.
The predicted salary is between 30000 - 40000 € per year.
Pay:
- Chef De Partie: £16.00 per hour PAYE + holiday accrual at 12.07% of pay
- Sous Chef: £17.00 per hour PAYE + holiday accrual at 12.07% of pay
- Head Chef: £19.00 per hour PAYE + holiday accrual at 12.07% of pay
Locations:
- Northamptonshire
- Buckinghamshire
- Bedfordshire
- Leicestershire (min)
- Warwickshire (min)
Work available:
Currently servicing over 135 sites and growing! Contract catering units such as canteens in office buildings or warehouses, education such as public or private schools, colleges and universities, healthcare such as care homes and hospitals, hospitality such as conference centres, hotels, pubs, restaurants and independent events.
Applicants MUST:
- Be a qualified and/or time served Chef with excellent culinary skills
- Drive and have access to a reliable vehicle
- Be reliable, flexible, adaptable, professional and approachable
- Provide evidence of Food Hygiene or Food Safety training (min)
Applicants MAY:
- Hold an in date Enhanced DBS certificate dated within the last 3 years or part of the online update service (ideal)
Applicants COULD:
- Have worked as an agency Chef and have experience working in adhoc bookings (ideal)
Applicants SHOULD:
- Be willing to drive up to 1 hour from home for a minimum of 6 hours work (ideal)
Applicants MIGHT:
- Be available for adhoc or ongoing bookings (to be discussed)
Notes:
We do not use an app to offer work - we'll let you know what work we have and any information you require to confirm the job. We send confirmation of booking emails to all staff once verbally confirmed to advise on company, address, reporting details, uniform etc.
Compliance / registration:
Contact us regarding your interest to work for us and following an initial chat, we’ll send you an online application registration link. Documentation required will be your CV, proof of ID, proof of address, proof of NI number, food hygiene certification, enhanced DBS (if you have it), proof of right to work and driving licence. Once documentation has been vetted by our Compliance Manager Anna, we’ll have you fully onboarded and offer you work according to your availability.
Contact:
Cheryl Wilson or Lucie Campbell
Address: 82a Abington St, Northampton, NN1 2AP
Agency Chef: Varied Catering Roles Across 135+ Sites employer: Interaction Recruitment
Join a dynamic team that values culinary excellence and offers diverse opportunities across 135+ sites in the vibrant regions of Northamptonshire, Buckinghamshire, Bedfordshire, Leicestershire, and Warwickshire. With competitive pay rates, flexible working arrangements, and a supportive culture that prioritises professional growth, we empower our chefs to thrive in various settings, from schools to healthcare facilities and hospitality venues. Experience a rewarding career where your skills are recognised and your contributions make a real impact.
StudySmarter Expert Advice🤫
We think this is how you could land Agency Chef: Varied Catering Roles Across 135+ Sites
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on a great opportunity or can put in a good word for you.
✨Tip Number 2
Be proactive! Don’t just wait for job listings to pop up. Contact catering companies directly, especially those servicing the areas you're interested in. Show them your passion and skills!
✨Tip Number 3
Prepare for interviews by practising common chef-related questions. Be ready to showcase your culinary skills and discuss your experience in varied settings. Confidence is key!
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Make sure your application stands out by highlighting your qualifications and flexibility to work across different sites.
We think you need these skills to ace Agency Chef: Varied Catering Roles Across 135+ Sites
Some tips for your application 🫡
Show Off Your Culinary Skills:Make sure your CV highlights your culinary skills and experience. We want to see what makes you a qualified chef, so don’t hold back on showcasing your best dishes and any relevant training you've had!
Be Clear and Concise:When filling out your application, keep it clear and to the point. We appreciate straightforwardness, so avoid fluff and focus on what’s important. This helps us get a quick understanding of your background.
Include All Required Documents:Don’t forget to attach all necessary documents like proof of ID, food hygiene certification, and your driving licence. We need these to get you onboarded smoothly, so double-check that everything is included before hitting send!
Apply Through Our Website:We encourage you to apply through our website for the best chance of getting noticed. It’s the easiest way for us to manage applications and ensures you’re in the loop with all the latest opportunities we have available!
How to prepare for a job interview at Interaction Recruitment
✨Know Your Culinary Skills
Make sure you can confidently discuss your culinary skills and experiences. Be ready to share specific examples of dishes you've created or challenges you've overcome in the kitchen. This will show your passion and expertise.
✨Understand the Role and Locations
Familiarise yourself with the different catering environments you'll be working in, from schools to hospitals. Knowing the specifics about these settings can help you tailor your answers and demonstrate your adaptability.
✨Show Your Flexibility
Since the role requires flexibility and adaptability, be prepared to discuss how you've successfully managed changing circumstances in previous jobs. Highlight your willingness to travel and take on various roles as needed.
✨Prepare Your Documentation
Before the interview, gather all necessary documents like your CV, food hygiene certification, and driving licence. Being organised shows professionalism and readiness, which is key for a role that involves compliance and registration.
