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- Tasks: Join us as a Chef de Partie, working in diverse kitchens across London.
- Company: We partner with exclusive venues like private clubs and schools to deliver exceptional dining experiences.
- Benefits: Enjoy flexible hours, competitive pay starting at £15 p/h, and the chance to work Monday to Friday.
- Why this job: Perfect for those who thrive in fast-paced environments and want to showcase their culinary skills.
- Qualifications: Must have your own whites, knives, and a valid DBS check to apply.
- Other info: Immediate start available for driven and hardworking individuals.
Calling all CHEF DE PARTIE to work with our clients all over London:
• Private Members clubs.
• Conference centers.
• Hospitality Chefs.
• Schools (enhanced DBS)
You ONLY NEED your own WHITES + KNIVES and DBS CHECKED (only application with DBS will be consider)
We offer:
• Contract Catering.
• Full time or flexible hours (Available shifts generally Monday to Friday during the day
with weekend shifts also available).
• Attractive Rates of Pay starting from £15 p/h upwards.
If you are highly driven, hardworking, and can keep up with a fast paced kitchen environment please send through your up to date CV today to apply and start working with us straight away.
INDLC
Chef de Partie - Central London employer: Interaction Recruitment London
Contact Detail:
Interaction Recruitment London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Central London
✨Tip Number 1
Make sure to highlight your experience in fast-paced kitchen environments during any conversations or interviews. This will show that you can handle the demands of the role and thrive under pressure.
✨Tip Number 2
Network with other chefs and industry professionals in London. Attend culinary events or join local chef groups to make connections that could lead to job opportunities with us.
✨Tip Number 3
Be prepared to discuss your specific skills and specialities in the kitchen. Whether it's pastry, sauces, or a particular cuisine, showcasing your expertise can set you apart from other candidates.
✨Tip Number 4
Ensure your DBS check is up to date and readily available. Since this is a requirement for the role, having it sorted will streamline your application process and demonstrate your readiness to start working with us.
We think you need these skills to ace Chef de Partie - Central London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Chef de Partie. Focus on your skills in fast-paced kitchen environments and any specific cuisines or techniques you excel in.
Include Your DBS Check: Since the job requires a DBS check, ensure you mention this clearly in your application. If you have an enhanced DBS, include the details to make your application stand out.
Showcase Your Passion: In your cover letter or personal statement, express your passion for cooking and working in diverse environments like private members clubs and schools. This can help convey your enthusiasm for the role.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary role.
How to prepare for a job interview at Interaction Recruitment London
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen, especially in fast-paced environments. Highlight specific dishes you've mastered and any unique techniques you bring to the table.
✨Demonstrate Teamwork
As a Chef de Partie, you'll be part of a team. Share examples of how you've successfully collaborated with others in the kitchen, whether it's during busy service times or while preparing for events.
✨Know Your Equipment
Familiarise yourself with the tools and equipment commonly used in professional kitchens. Be ready to discuss how you maintain and use your own knives and other utensils effectively.
✨Understand the Importance of Hygiene
Food safety is crucial in any kitchen. Be prepared to talk about your knowledge of hygiene standards and how you ensure a clean and safe working environment.
