At a Glance
- Tasks: Prepare delicious meals for students and manage kitchen operations.
- Company: Join a supportive team in a vibrant school environment.
- Benefits: Competitive pay, weekly payroll, and holiday accrual.
- Other info: Work Monday to Friday with a friendly team atmosphere.
- Why this job: Make a difference in students' lives through nutritious meals.
- Qualifications: Must have 12 months experience as a Chef De Partie or higher.
The predicted salary is between 35000 - 40000 € per year.
Interaction Recruitment are currently recruiting for an agency Chef to work for us in a school based in Milton Keynes.
Rota: Monday to Friday 07:00-15:00
Role: Chef De Partie at c.£17 per hour PAYE or Sous Chef at c.£19 per hour PAYE
Payroll: paid weekly, every Friday. You will also accrue 12.07% in holiday accrual whilst working for the agency (c.£2.05 to £2.29 per hour on top).
Must be a qualified and/or time served Chef with at least 12 months experience working at Chef De Partie level.
- Will have an enhanced DBS clearance dated within the last 3 years or part of the online update service.
- Shall be flexible, adaptable, approachable, professional, reliable and a good team player.
School Chef - Mon-Fri in Northampton employer: Interaction - Northampton
Interaction Recruitment is an excellent employer for aspiring chefs, offering a supportive work culture that values teamwork and professionalism. With competitive pay rates and weekly payroll, employees enjoy financial stability while working in a vibrant school environment in Milton Keynes. The role provides opportunities for personal growth and skill enhancement, making it a rewarding choice for those passionate about culinary arts in an educational setting.
StudySmarter Expert Advice🤫
We think this is how you could land School Chef - Mon-Fri in Northampton
✨Tip Number 1
Network like a pro! Chat with fellow chefs, school staff, or even parents at the school. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, offer to do a trial shift or a cooking demo. It’s a great way to showcase what you can bring to the table and impress the hiring team.
✨Tip Number 3
Be ready for the interview! Brush up on your culinary knowledge and be prepared to discuss your experience. They’ll want to know how you handle pressure and work as part of a team.
✨Tip Number 4
Apply through our website! We make it super easy to find and apply for jobs like this one. Plus, you’ll get all the latest updates and tips from us to help you land that dream role.
We think you need these skills to ace School Chef - Mon-Fri in Northampton
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your culinary experience, especially if you've worked as a Chef De Partie or Sous Chef before. We want to see how your skills match up with what we're looking for!
Tailor Your Application:Don’t just send the same application everywhere! Tailor your CV and cover letter to reflect the specific role of School Chef. Mention your adaptability and team spirit, as these are key for us.
Be Professional Yet Approachable:While we love a professional tone, don’t be afraid to let your personality shine through. Show us that you’re not just a great chef but also someone who can connect with the team and students.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Interaction - Northampton
✨Know Your Culinary Skills
Make sure you brush up on your cooking techniques and any specific cuisines you might be asked about. Be ready to discuss your experience as a Chef De Partie or Sous Chef, highlighting any relevant dishes you've prepared in a school setting.
✨Showcase Your Team Spirit
Since being a good team player is crucial for this role, think of examples where you've worked well with others in a kitchen environment. Share stories that demonstrate your adaptability and professionalism, especially in high-pressure situations.
✨Understand the School Environment
Familiarise yourself with the unique challenges of cooking in a school. This could include dietary restrictions, food allergies, and the importance of nutrition for children. Showing that you understand these aspects will set you apart from other candidates.
✨Prepare Questions for Them
Interviews are a two-way street! Prepare thoughtful questions about the school's culinary programme, their expectations for the role, and how they support their chefs. This shows your genuine interest and helps you assess if it's the right fit for you.
