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- Tasks: Prepare delicious meals and manage kitchen operations in a dynamic environment.
- Company: Join a vibrant team dedicated to culinary excellence.
- Benefits: Earn £18.36 per hour, enjoy weekly pay, and receive holiday pay.
- Why this job: Kickstart your culinary career with immediate start and flexible hours.
- Qualifications: Must have Enhanced DBS, Food Hygiene Level 2, and be a reliable team player.
- Other info: Opportunity for overtime and a provided meal during shifts.
The predicted salary is between 38000 - 42000 £ per year.
We're looking for a Chef with an Enhanced DBS certificate dated within the last 3 years or part of the update service.
Pay: £18.36 per hour PAYE
Rota: 5:7 days per week working 45 hours per week and paid for 42.5 hours, there is also overtime available.
Hours: either 06:30-14:00 OR 06:30-19:00 OR 12:00-19:00. You will be provided your rota for the following week on Tuesday or Wednesday, there will be some flexibility where possible.
You will accrue holiday pay at £2.22 per hour of which you can leave in your holiday pot until required. You will be paid weekly and entitled to take a 30-minute break during your shift, with a meal provided.
Requirements for Chefs:
- Chef whites, Chef trousers, Chef Crocs or safety boots
- Chef knives
- Drivers only
- Available to start as soon as Monday 2nd March 2026
- Food Hygiene certified L2 or above
- Allergens certified
- Enhanced DBS certificate or DBS part of the update service
- Presentable, professional, punctual, flexible, adaptable reliable Chefs only
For more information, please simply apply for this role and we will call you. Otherwise, you can contact us directly.
FULL TIME AGENCY CHEF - IMMEDIATE START in Leicester employer: Interaction - Northampton
Contact Detail:
Interaction - Northampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land FULL TIME AGENCY CHEF - IMMEDIATE START in Leicester
✨Tip Number 1
Make sure you have all your chef gear ready and looking sharp! When you show up for an interview or trial shift, being presentable is key. It shows you're serious about the role and respect the kitchen environment.
✨Tip Number 2
Brush up on your food hygiene knowledge! Having your Food Hygiene Level 2 or above is a must, so be prepared to chat about it. We want to see that you take food safety seriously, especially in a busy kitchen.
✨Tip Number 3
Flexibility is your friend! Be open to different shifts and working patterns. If you can show that you're adaptable, you'll stand out as a candidate who can handle the fast-paced nature of agency work.
✨Tip Number 4
Don't hesitate to reach out directly if you have questions! Whether it's Lucie or Cheryl, they’re there to help. And remember, applying through our website is the best way to get noticed quickly!
We think you need these skills to ace FULL TIME AGENCY CHEF - IMMEDIATE START in Leicester
Some tips for your application 🫡
Show Off Your Skills: When you're writing your application, make sure to highlight your culinary skills and experience. We want to see what makes you a great chef, so don’t hold back on sharing your achievements!
Be Professional: Even though we’re keeping it informal here, your written application should still be professional. Use clear language, check your spelling and grammar, and make sure it reflects your personality while staying respectful.
Tailor Your Application: Make sure to tailor your application to the job description. Mention your Enhanced DBS certificate and any relevant certifications like Food Hygiene. This shows us that you’ve read the job details and are genuinely interested.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s quick and easy, and it helps us keep track of your application better. Plus, you’ll get all the latest updates directly from us!
How to prepare for a job interview at Interaction - Northampton
✨Know Your Stuff
Make sure you brush up on your culinary skills and knowledge of food hygiene standards. Be ready to discuss your experience with different cuisines and any special dietary requirements you've handled.
✨Dress the Part
Arrive in your chef whites, trousers, and appropriate footwear. This shows that you take the role seriously and are ready to step into the kitchen at a moment's notice.
✨Be Flexible and Adaptable
Since the job requires flexibility in hours and tasks, be prepared to discuss how you've adapted to changing situations in previous roles. Share examples that highlight your reliability and professionalism.
✨Ask Questions
Prepare some questions about the kitchen environment, team dynamics, and the types of dishes you'll be preparing. This shows your interest in the role and helps you gauge if it's the right fit for you.