Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and cook delicious meals while keeping the kitchen clean and organised.
- Company: Join a supportive school environment with a passionate culinary team.
- Benefits: Flexible hours, competitive pay, and the chance to make a difference in students' lives.
- Why this job: Perfect for aspiring chefs wanting hands-on experience in a fun, dynamic setting.
- Qualifications: Experience in a kitchen is great, but enthusiasm and teamwork are key!
- Other info: Opportunity for growth and development in your culinary career.
The predicted salary is between 981 - 1207 £ per month.
Are you a Commis Chef, a Demi Chef De Partie, a Chef De Partie or School Cook looking for a new role? We're currently hiring for a Chef on a temporary to permanent basis to work in a school in Northampton.
The role will include prep, cooking, cleaning and pot wash where required. All Chefs, despite level of experience, roll their sleeves up to get the job done.
The team: working with a Senior team.
Junior Chef Or School Cook employer: Interaction - Northampton
Contact Detail:
Interaction - Northampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Chef Or School Cook
✨Tip Number 1
Network with other chefs and kitchen staff in your area. Attend local culinary events or workshops to meet potential employers and get your name out there. Remember, sometimes it’s not just what you know, but who you know!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really help you stand out when you’re chatting with hiring managers.
✨Tip Number 3
Don’t be shy about following up after an interview. A quick thank-you email can go a long way in showing your enthusiasm for the role. Plus, it keeps you fresh in their minds!
✨Tip Number 4
Check out our website for the latest job openings. We often have roles that might not be advertised elsewhere, so keep an eye out and apply directly through us for the best chance at landing that dream job!
We think you need these skills to ace Junior Chef Or School Cook
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking and what inspires you in the kitchen. Share any experiences that highlight your enthusiasm for food and working in a team.
Highlight Relevant Experience: Make sure to mention any previous roles you've had as a Commis Chef, Demi Chef De Partie, or School Cook. We want to see how your skills align with what we need, so be specific about your responsibilities and achievements.
Keep It Professional Yet Personal: While we appreciate a friendly tone, remember to keep your application professional. Use clear language and avoid slang, but don’t hesitate to let your personality shine through!
Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the easiest way for us to receive your details and ensures you’re considered for the role without any hiccups.
How to prepare for a job interview at Interaction - Northampton
✨Know Your Culinary Basics
Brush up on your cooking techniques and kitchen terminology. Be ready to discuss your experience with different cuisines and cooking methods, as this will show your passion and knowledge in the culinary field.
✨Show Your Team Spirit
Since you'll be working closely with a senior team, highlight your ability to collaborate and communicate effectively. Share examples of how you've worked well in a team before, especially in high-pressure situations.
✨Prepare for Practical Questions
Expect questions about food safety, hygiene practices, and how you handle kitchen challenges. Think of specific scenarios where you’ve had to solve problems or adapt recipes on the fly, as this will demonstrate your quick thinking.
✨Bring Your Enthusiasm
Let your passion for cooking shine through during the interview. Talk about what excites you about working in a school environment and how you can contribute to creating a positive dining experience for students.
