Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare delicious breakfast and support lunch service in a vibrant hotel environment.
- Company: Join a friendly 4-star hotel in Buckingham with great guest reviews.
- Benefits: Enjoy flexible hours, staff accommodation for £160 pcm, and a supportive team.
- Why this job: Be part of a dynamic kitchen team and enhance your culinary skills while making guests happy.
- Qualifications: Experience as a chef is preferred; passion for cooking is essential.
- Other info: Opportunity for temp to perm contracts and a chance to work with a hands-on General Manager.
The predicted salary is between 15600 - 16800 £ per year.
Interaction Recruitment Northampton are currently seeking a temporary to permanent or permanent Breakfast Chef to work at a hotel in Buckingham. The hotel requires a qualified and/or experienced Breakfast Chef to work full time or part time on a temporary, temp to perm or permanent contract.
Rota: 5:7 days per week, you can opt for a 40 hour per week contract or part time hours. Starting at 06:00 and finishing anywhere between 10:00 and 14:00, when working until 14:00, you will be required to support the lunch team.
There are usually c.35 covers to cook for on the breakfast shift but this is in the form of a buffet (not plated)
Guests are welcome to breakfast between 06:45 and 09:15 during the week and between 08:00 and 10:00 at weekends.
Lunch consists of an afternoon tea menu and gastro pub style lunch menu. This is offered to guests between 11:30 and 15:00 Monday to Saturday and 12:00-16:00 on Sundays. Lunch covers are typically 20-30 covers daily.
What do you need to know?
- Staff are friendly and professional
- Accomodation is available to staff at £160 pcm
- Great feedback from guests, averaging 4.2 stars on Google & Trip Advisor
- The General Manager rolls his sleeves up and helps with cooking
- It is a 4 star hotel
- Salary for Breakfast Chef will be c.£26k-£27k based on 40hrs (pro rata for Part Time contracts)
What do we need to know?
- Do you drive and have access to a reliable vehicle (staff accomodation available at £160 pcm if not)
- What 5 words most describe you as a professional Chef?
- Are you opting for a full time or part time contract?
- Would you be open to a 13 week \’temp to perm\’ contract through the agency?
- Can you evident your employment history in the form of a CV and references?
- You confirm you are punctual, reliable, flexible and a team player?
Contact:
Cheryl Wilson at Interaction Recruitment, Northampton Branch.
INDNH
JBRP1_UKTJ
Breakfast Chef employer: Interaction - Northampton
Contact Detail:
Interaction - Northampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Make sure to highlight your experience with buffet-style cooking, as this is a key aspect of the Breakfast Chef role. Mention any previous positions where you managed similar setups, as it shows you're well-prepared for the demands of the job.
✨Tip Number 2
Since the hotel values punctuality and reliability, be ready to discuss specific examples from your past work where you demonstrated these traits. This will help you stand out as a dependable candidate.
✨Tip Number 3
Familiarise yourself with the hotel's menu and guest feedback, especially their breakfast offerings. Being knowledgeable about what they serve can give you an edge in discussions and show your genuine interest in the position.
✨Tip Number 4
If you're considering the temp-to-perm option, express your flexibility and willingness to adapt during the interview. This can reassure the employer that you're committed to becoming a long-term member of their team.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Breakfast Chef or in similar roles. Include specific details about your cooking skills, buffet preparation, and any relevant qualifications.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for breakfast service and your ability to work in a team. Mention your flexibility regarding full-time or part-time contracts and your willingness to adapt to the hotel's needs.
Highlight Key Skills: In your application, emphasise key skills such as punctuality, reliability, and teamwork. Use the five words that best describe you as a professional Chef to create a strong impression.
Prepare for Questions: Be ready to answer questions about your employment history and references. Think about how you can demonstrate your reliability and flexibility during the interview process.
How to prepare for a job interview at Interaction - Northampton
✨Showcase Your Culinary Skills
Be prepared to discuss your experience in cooking breakfast items, especially in a buffet style. Highlight any specific dishes you excel at and be ready to share how you manage time and quality during busy breakfast shifts.
✨Demonstrate Team Spirit
Since the role involves working closely with other staff, emphasise your ability to work as part of a team. Share examples of how you've collaborated with colleagues in previous roles, especially in high-pressure environments.
✨Discuss Flexibility and Reliability
The hotel values punctuality and flexibility, so be sure to express your willingness to adapt to different shifts and your commitment to being reliable. Mention any past experiences where you had to adjust your schedule or take on additional responsibilities.
✨Prepare Questions for the Interviewer
Having thoughtful questions ready shows your interest in the position and the hotel. Ask about the team dynamics, the types of dishes they serve, or how they handle busy periods. This will also help you gauge if the environment is a good fit for you.