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- Tasks: Prepare and cook delicious meals for guests while maintaining a clean kitchen.
- Company: Join the vibrant team at Carlton Lodge Activity Centre in North Yorkshire.
- Benefits: Earn £15ph with flexible hours and a fun work environment.
- Why this job: Share your passion for food and create memorable dining experiences.
- Qualifications: Previous cooking experience and a love for quality home-cooked meals.
- Other info: Opportunity to grow in a supportive team and enjoy a dynamic work atmosphere.
The predicted salary is between 12 - 18 £ per hour.
Location: Thirsk, North Yorkshire
Salary: £15ph
Contract: Permanent, 30hrs
About us
Carlton Lodge is an Activity Centre based in Carlton Miniott, providing activities for groups of all ages and abilities, as well as a residential experience for groups engaging in onsite and offsite activities or simply using our facilities.
Hours of work and wage
The hours of work would be between 7am-7pm, involving some weekend work and holiday cover. This position will mainly cover evening meal shifts with some breakfast and other shifts.
Skills and experience
- You will have cooking and basic baking skills.
- The ability to learn quickly and have a practical approach to work.
- Ability to work as part of a team and individually with a mature outlook.
- Previous experience necessary.
- Knowledge of food hygiene and the new allergen legislation brought out in December 2014.
- You will be passionate about food and understand the importance of good quality home-cooked food for our customers.
Job purpose
Provision of a professional catering service. Provide the highest standard of cleanliness within the Centre. To assist in the provision of a professional housekeeping service.
Main Duties
- Food preparation and cooking.
- Monitoring and ordering stock and keeping track of supplies.
- Opening and closing kitchen.
- Keeping food prep areas clean and hygienic.
- Assisting in the cleaning of the kitchen and ensuring that the levels of service are provided to residential and day groups to the agreed standards throughout their stay.
- Assisting the Facilities supervisor and Manager when and where necessary.
- Cleaning and maintaining the fixtures, fittings and furnishings and reporting any defects arising.
- Ensuring all areas are adequately stocked with supplies.
- Assisting the facilities manager in the maintenance of the buildings (e.g., deep cleaning and painting/decorating during quiet periods).
Cook / Chef - North Yorkshire in Thirsk employer: Institute for Outdoor Learning
Contact Detail:
Institute for Outdoor Learning Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook / Chef - North Yorkshire in Thirsk
✨Tip Number 1
Get to know the place! Before your interview, check out Carlton Lodge online. Familiarise yourself with their activities and values. This way, you can show them you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! If you’re asked to demonstrate your cooking skills, make sure you’ve got a few signature dishes up your sleeve. Show off your passion for food and your ability to whip up something delicious under pressure.
✨Tip Number 3
Be ready to chat about teamwork! Since you'll be working with others, think of examples where you've successfully collaborated in the kitchen or any other setting. Highlighting your ability to work well with a team will definitely impress them.
✨Tip Number 4
Don’t forget to follow up! After your interview, drop them a quick thank-you note. It shows your enthusiasm for the role and keeps you fresh in their minds. And remember, apply through our website for a smoother process!
We think you need these skills to ace Cook / Chef - North Yorkshire in Thirsk
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let us see your love for cooking shine through! Share any experiences or moments that sparked your passion for food and how you believe it impacts our customers' experiences.
Highlight Relevant Experience: Make sure to mention any previous cooking or baking roles you've had. We want to know about your skills and how they relate to the job at Carlton Lodge, so don’t hold back on those details!
Keep It Clean and Professional: Since cleanliness is key in our kitchen, ensure your application is tidy and well-structured. A neat presentation reflects your attention to detail, which is super important in a cooking role.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Institute for Outdoor Learning
✨Know Your Ingredients
Before the interview, brush up on your cooking skills and knowledge of food hygiene. Be ready to discuss your experience with different cuisines and any special dietary requirements you’ve catered for. This shows your passion for food and your understanding of quality cooking.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen, think of examples where you've successfully worked as part of a team. Prepare to share stories that highlight your ability to collaborate, whether it’s during busy service times or when tackling a challenging menu.
✨Be Ready for Practical Questions
Expect questions about how you handle specific kitchen scenarios, like managing stock levels or maintaining cleanliness. Practise your responses to these practical situations so you can demonstrate your problem-solving skills and attention to detail.
✨Passion is Key
Let your enthusiasm for cooking shine through! Talk about what inspires you in the kitchen and why you believe good quality home-cooked food matters. This will help you connect with the interviewers and show that you’re not just looking for a job, but a place where you can truly thrive.
