Apprentice Commis Chef in Northampton

Apprentice Commis Chef in Northampton

Northampton Apprenticeship 15000 - 20000 £ / year (est.) No working from home possible
Inspiro Learning

At a Glance

  • Tasks: Create delicious dishes while learning essential cooking techniques and food safety.
  • Company: Join Kew Green Hotels, part of the Holiday Inn family, known for its supportive environment.
  • Benefits: Earn while you learn with a nationally recognised qualification and holiday leave.
  • Other info: Enjoy a vibrant kitchen atmosphere and develop valuable life skills.
  • Why this job: Kickstart your culinary career with hands-on experience and expert training.
  • Qualifications: Must be 16+, not in full-time education, and eager to learn.

The predicted salary is between 15000 - 20000 £ per year.

Kew Green Hotels / Holiday Inn Rugby is presenting an opportunity for a candidate to enrol in a Line Chef Apprenticeship as part of their job application. In this role, you will be responsible for producing all menu items efficiently and consistently while following company specifications and always adhering to Health & Food Safety requirements.

Main duties and responsibilities:

  • Produce menu items consistently to a high standard in line with company specifications, recipes and presentation guidelines.
  • Prepare and cook food using approved methods, including grilling, frying, sautéing and other techniques as required.
  • Support the delivery of a positive guest experience through quality, consistency and attention to detail.
  • Facilitate special guest requests when received, supporting guest satisfaction wherever possible.
  • Take pride in personal performance and contribute positively to kitchen morale and service delivery.
  • Follow all kitchen Standard Operating Procedures at all times.
  • Set up and stock food items and other necessary supplies correctly for service.
  • Maintain cleanliness of workstations, equipment and food preparation areas throughout each shift.
  • Clean and sanitise cooking surfaces and equipment frequently and in line with SOPs.
  • Perform inventory checks and complete food storage and temperature logs accurately.
  • Manage wastage through correct product measurement, portion control and preparation techniques.
  • Use ingredients, equipment and supplies responsibly to minimise waste and support cost control.
  • Support efficient kitchen operations through good organisation, preparation and time management.

Apprenticeship Highlights:

  • You will gain a nationally recognised Level 2 Commis Chef qualification.
  • You will receive onsite training with an award‑winning training provider who will support and guide you throughout your Apprenticeship journey.
  • Gain essential life skills.
  • Gain confidence.

To become an apprentice:

  • Be 16 or over
  • Not already be in full-time education

You can start an apprenticeship whether you’re starting your career or want a change. You can have a previous qualification like a degree and still start an apprenticeship.

As an apprentice you’ll:

  • Have regular one to one sessions with a dedicated trainer either remotely or through visits to your workplace.
  • Learn and train for a specific job.
  • Get paid and receive holiday leave.
  • Get hands‑on experience in a real job.
  • Study for at least 20% of your working hours.
  • Complete assessments during and at the end of your apprenticeship.

What is an apprenticeship?

An apprenticeship is a real job where you learn, gain experience and get paid. You’re an employee with a contract of employment and holiday leave. By the end of an apprenticeship, you'll have the right skills and knowledge needed for your chosen career.

Apprentice Commis Chef in Northampton employer: Inspiro Learning

Kew Green Hotels / Holiday Inn Rugby is an exceptional employer that prioritises the growth and development of its team members through comprehensive training and a supportive work environment. As an Apprentice Commis Chef, you will not only gain a nationally recognised qualification but also enjoy hands-on experience in a vibrant kitchen, fostering both personal and professional growth while contributing to a positive guest experience. With a focus on teamwork, quality, and attention to detail, this role offers a unique opportunity to thrive in the hospitality industry.

Inspiro Learning

Contact Details:

Inspiro Learning Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Apprentice Commis Chef in Northampton

Get Involved in Local Events

Dive into the local food scene by attending food festivals, culinary competitions, or community events. These gatherings are perfect for networking with industry professionals, showcasing your passion for hospitality, and even finding potential apprenticeship opportunities!

Join Hospitality Forums and Groups

Get yourself on platforms like Facebook or MeetUp and join hospitality-specific groups. Sharing your enthusiasm and connecting with people already in the industry can provide inside info and even lead to apprenticeship openings you might not find elsewhere.

Visit Local Venues Directly

Don’t underestimate the power of a face-to-face encounter! Pop into local restaurants or cafes with your bright smile and a keen interest in learning. Many places are keen to take on apprentices, especially if you can show a genuine interest right at their doorstep.

Utilise School Resources

If you're currently studying, make sure you chat with your college’s career services team. They often have exclusive partnerships with local businesses and can help you find apprenticeships in hospitality, especially tailored to new entrants like us.

We think you need these skills to ace Apprentice Commis Chef in Northampton

Food Preparation
Cooking Techniques
Health & Food Safety Compliance
Attention to Detail
Time Management
Organisation Skills
Inventory Management

Some tips for your application 🫡

Show Your Passion for Hospitality:When applying for an apprenticeship in hospitality at Inspiro Learning, make sure to express your genuine enthusiasm for food and service. Share any relevant personal experiences, whether it’s working at family gatherings or volunteering at local events. This showcases your commitment and love for the industry right from the start!

Highlight Customer Service Experience:Even if you haven't worked in a formal hospitality setting, include any customer service roles you’ve had. This could be anything from helping out at a café to retail positions. Emphasising skills like communication and problem-solving will help us see that you're equipped to make customers feel welcome at Inspiro Learning.

Don’t Forget about Food Safety Knowledge:While you may still be learning, showing that you have a basic understanding of food hygiene and safety can set your application apart. Even mentioning food handling courses or certifications you’ve completed, or simply your willingness to learn, demonstrates readiness to jump into the apprenticeship and make the most of it!

Tailor Your CV to the Role:Keep your CV focused and concise by tailoring it specifically for this apprenticeship. Highlight skills like teamwork and adaptability, which are crucial in hospitality. We want to see potential and enthusiasm, so it’s okay if you don’t have extensive experience yet—just show us that you're eager to learn and grow with Inspiro Learning!

How to prepare for a job interview at Inspiro Learning

Know Your Menu

Before heading into your interview at Inspiro Learning, brush up on your knowledge of the menu items they offer. Being able to discuss their signature dishes or even suggest a popular pairing shows your passion and readiness to dive into the culinary world!

Demonstrate Your Customer Service Skills

In hospitality, customer service is key. Be prepared to share examples of how you've handled challenging customers or gone the extra mile to ensure someone has a great experience, even if it's from a school project or family gatherings. They want to see your attitude!

Show Enthusiasm for Learning

As an apprentice, your eagerness to learn can be your biggest asset. Talk about your motivations for choosing the hospitality sector, and express your excitement to learn the ropes from experienced professionals at Inspiro Learning. They’ll appreciate your fresh perspective and ambition!

Brush Up on Basic Food Safety

Knowledge of food hygiene and safety standards is super important in the hospitality industry. Familiarise yourself with basic food safety principles to discuss during your interview. Show that you understand why this knowledge matters, especially in a bustling environment like Inspiro Learning!