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- Tasks: Create innovative recipes and develop exciting new products in a dynamic food environment.
- Company: Join Inspired Global Cuisine, a rapidly growing frozen meal manufacturer in Manchester.
- Benefits: Enjoy 25 days holiday, healthcare cash plan, and discounts at over 150 retailers.
- Other info: Collaborative culture with opportunities for professional development and fun.
- Why this job: Be part of a creative team that values innovation and personal growth.
- Qualifications: Food manufacturing knowledge and a Food Hygiene Certificate level 4 required.
The predicted salary is between 40000 - 45000 £ per year.
Inspired Global Cuisine (IGC) are a frozen ready meal manufacturer based in Gorton, East Manchester. We are an ambitious company who have grown significantly over the last 2 years, now producing over 1 million meals a week and have plans to continue to grow, including a re-location to a brand new 369 thousand square foot site in Chadderton, Oldham where we plan to double our volume over the next few years.
We believe in manufacturing excellence - delivered by our brilliant people, innovative products and continuous improvement. We achieve this by working within our core values of being accountable, creative, open and as a team. We have high standards and encourage our colleagues to be autonomous and authentic to drive our business forward. With a supportive environment, we encourage personal and professional development too. You’ll work cross functionally and collaboratively, always strive to be the best and even have some fun along the way.
About the role: You will support the Product Development Manager in the development of commercially viable products to concept approval in accordance with the critical path. You will also develop new and innovative recipe dishes, alongside the NPD Manager, being aware of cost at concept stage. Key responsibilities will include but are not limited to:
- Be proactively aware of food trends, new concepts/packaging, fulfilling your role to meet the demands of the business using media, analysing retail products and developing a knowledge of the retail and food service market to enable creation of innovative recipe dishes to match the customer’s needs.
- Develop and maintain effective customer communication and relationships throughout the development process.
- Adhere to product briefs from internal and external sources to develop recipes for product trials.
- Assist the Production Team, Process Team and Technical team with problem-solving for all product related issues.
- Completion of all relevant paperwork using the Company’s recipe development procedures with attention to detail and costing of recipes.
- Presentation of products at internal and external taste panels on a regular basis in a professional manner to ensure consistently high standard samples.
Skills & Experience:
- Essential: Demonstrable food manufacturing knowledge, Food Hygiene Certificate level 4.
- Desirable: One year minimum experience with an up-to-date knowledge of food manufacturing, processes & equipment and some ready meal manufacturer experience, HACCP trained.
Benefits: Our benefits package includes: 25 days holiday, plus 8 days bank holiday and opportunity to purchase an additional week, restaurant and retailer discounts, healthcare cash plan, enhanced maternity/paternity leave, employee assistance programme – GroceryAid, long service awards, reward & recognition, free parking onsite, rewards discount/cashback scheme at over 150 retailers, categories including shopping, electricals, holidays, restaurants, insurance, and more!
Your Application: So, if you are up for the challenge and have the desired drive, determination and skills, please get in touch by applying now and sending over a copy of your CV.
Development Chef in Manchester employer: Inspired Global Cuisine
Contact Detail:
Inspired Global Cuisine Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Development Chef in Manchester
✨Tip Number 1
Network like a pro! Reach out to people in the food manufacturing industry, especially those who work at Inspired Global Cuisine. A friendly chat can open doors and give you insider info on what they're really looking for.
✨Tip Number 2
Show off your creativity! When you get the chance to present your ideas or recipes, make sure to highlight your innovative thinking. Bring some samples if you can – nothing beats tasting your creations!
✨Tip Number 3
Stay updated on food trends! Keep an eye on what's hot in the culinary world. This knowledge will not only impress during interviews but also help you develop products that resonate with customers.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in joining our team at Inspired Global Cuisine.
We think you need these skills to ace Development Chef in Manchester
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any personal experiences or projects that highlight your creativity and knowledge in food trends. We want to see your enthusiasm for developing innovative recipes.
Tailor Your CV: Make sure your CV is tailored to the Development Chef role. Highlight relevant experience in food manufacturing and any specific skills that match the job description. We appreciate when applicants take the time to align their background with our needs.
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We’re looking for straightforward communication that showcases your qualifications without unnecessary fluff.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team at Inspired Global Cuisine.
How to prepare for a job interview at Inspired Global Cuisine
✨Know Your Ingredients
Before the interview, brush up on your knowledge of food trends and innovative recipes. Be ready to discuss how you can incorporate these into the role of Development Chef. This shows you're proactive and passionate about the industry.
✨Showcase Your Creativity
Prepare to share examples of your previous work where you've developed new recipes or concepts. Highlight any unique dishes you've created and how they met customer needs. This will demonstrate your ability to think outside the box.
✨Communicate Effectively
Since the role involves working cross-functionally, practice articulating your ideas clearly. Think about how you would explain your recipe development process to different teams, ensuring everyone understands your vision and approach.
✨Attention to Detail is Key
Be prepared to discuss how you ensure accuracy in recipe costing and documentation. Bring examples of how you've maintained high standards in your previous roles, as this aligns with the company's commitment to manufacturing excellence.