Inspire Neurocare in Basingstoke is seeking a dedicated chef to support the head chef in planning and providing high-quality meals that meet residents' nutritional and dietary requirements. You will plan, prepare, and serve balanced meals, cater to allergies and medical needs, maintain hygiene standards, and collaborate with the care team to ensure mealtimes are enjoyable.
Ideally you will have proven chef experience in care settings, NVQ2 or equivalent, basic food hygiene certificate, and
#J-18808-LjbffrCare Kitchen Chef: Nutritious Meals for Residents in Basingstoke employer: Inspire Neurocare
Inspire Neurocare is an exceptional employer that prioritises the well-being and development of its staff in Southampton. With a strong emphasis on training and support, employees are empowered to grow within a compassionate and collaborative work culture, making a real difference in the lives of residents. Join us to be part of a team where your passion for care is valued and nurtured.
