Chef in Brentwood

Chef in Brentwood

Brentwood Full-Time 24960 - 30000 £ / year (est.) No working from home possible
Inn on the Lake

At a Glance

  • Tasks: Run a kitchen section, mentor team members, and prepare delicious dishes.
  • Company: Join the vibrant team at Inn on the Lake, part of Premium Country Pubs.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
  • Other info: Enjoy team socials, gym discounts, and a supportive work environment.
  • Why this job: Be part of a passionate team crafting exceptional food in stunning locations.
  • Qualifications: Passion for cooking and teamwork; no CV needed to apply!

The predicted salary is between 24960 - 30000 £ per year.

As a Part Time Chef De Partie at the Inn on the Lake, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your kitchen team are working together as one.

What’s in it for me?

  • Flexible shifts to work around your lifestyle!
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
  • Free employee helpline to support you with whatever life throws at you.

What will I be doing?

  • Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
  • Run a section.
  • Prepare everything that is needed before service.
  • Maintain the highest standards of cleanliness and safety.
  • Cook to spec and know the menu inside out.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef in Brentwood employer: Inn on the Lake

At Inn on the Lake in Godalming, we pride ourselves on being an excellent employer by fostering a supportive and dynamic work environment for our Part Time Waiting Staff. With flexible shifts, generous discounts across our brands, and a range of benefits including pension contributions and paid holidays, we ensure that our employees feel valued and have ample opportunities for growth and development within the hospitality sector.

Inn on the Lake

Contact Details:

Inn on the Lake Recruitment Team

We think you need these skills to ace Chef in Brentwood

Communication Skills
Adaptability
Problem-Solving Skills
Teamwork
Time Management
Attention to Detail
Flexibility