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For Companies At a Glance
- Tasks: Create delicious dishes and showcase your culinary skills in a vibrant kitchen.
- Company: INKO NITO, a unique Japanese restaurant in the heart of Soho.
- Benefits: Competitive pay, flexible hours, and a fun work environment.
- Why this job: Join a dynamic team and bring your creativity to life in a lively atmosphere.
- Qualifications: Passion for cooking and experience in a fast-paced kitchen.
- Other info: Perfect opportunity for food lovers looking to grow their culinary career.
The predicted salary is between 30000 - 42000 £ per year.
INKO NITO is an unconventional Japanese restaurant offering robatayaki and sushi with Korean flavour influences. Relaxed, informal, and fun, INKO NITO is in the heart of London's Soho and is the perfect destination to enjoy a unique dining experience with a vibrant atmosphere and energy.
About the Role:
We are seeking a talented Chef de Partie to join our dynamic team at INKO NITO.
Chef de Partie... employer: Inko Nito
Contact Detail:
Inko Nito Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie...
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on your dream Chef de Partie role!
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag restaurants you’re interested in, like INKO NITO, to catch their eye and showcase your culinary flair.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, like INKO NITO, and express your interest. A personal touch can make all the difference!
✨Tip Number 4
Keep your CV and portfolio updated and ready to go. When you find a place you want to work at, apply through our website for a smooth process. Let’s get you that Chef de Partie position!
We think you need these skills to ace Chef de Partie...
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about working in a vibrant kitchen like ours at INKO NITO.
Tailor Your CV: Make sure to customise your CV for the Chef de Partie role. Highlight relevant skills and experiences that align with our unique Japanese-Korean fusion style. We want to see how you can bring your flair to our team!
Be Yourself: We’re all about a relaxed and fun atmosphere, so don’t be afraid to let your personality come through in your application. A bit of humour or a personal touch can make you stand out from the crowd!
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way for us to see your details and get you on board for an exciting culinary journey at INKO NITO!
How to prepare for a job interview at Inko Nito
✨Know Your Cuisine
Familiarise yourself with the unique flavours and techniques used in Japanese and Korean cuisine. Be ready to discuss how you can incorporate these influences into your cooking, as this will show your passion for the role and the restaurant's concept.
✨Showcase Your Creativity
Prepare to share examples of your previous dishes or menu ideas that reflect your culinary creativity. INKO NITO values innovation, so think about how you can bring something fresh to the table while respecting traditional methods.
✨Emphasise Teamwork
As a Chef de Partie, you'll be part of a dynamic team. Highlight your experience working collaboratively in a kitchen environment. Share specific instances where you supported your colleagues or contributed to a positive team atmosphere.
✨Be Ready for Practical Questions
Expect questions that assess your technical skills and problem-solving abilities. Prepare to discuss how you handle high-pressure situations, manage time effectively, and ensure food safety standards are met in a busy kitchen.
