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- Tasks: Lead food safety audits and ensure compliance across a diverse restaurant portfolio.
- Company: Join a fast-growing London restaurant group known for its strong values and diverse dining concepts.
- Benefits: Enjoy a competitive salary, bonuses, and opportunities for professional development.
- Why this job: Be part of a dynamic team that values high standards and offers clear progression.
- Qualifications: Experience in food safety management within hospitality or retail is essential.
- Other info: This is a Monday to Friday, site-based role with a focus on team development.
The predicted salary is between 47000 - 63000 £ per year.
Are you a Food Safety Manager with experience in the hospitality or retail industry? Do you have a strong background in leading audits and driving food safety compliance? Are you looking for a role that offers clear progression and opportunities to build and develop a team?
A fast growing, London based restaurant group is looking to grow its Food Safety team. Known for its strong values and diverse dining concepts, the business is committed to maintaining high standards as it scales. This role supports the delivery of best in class food safety practices in a fast paced, values driven environment.
You will oversee food safety across a varied restaurant portfolio, supporting partners from launch through day to day operations. You will lead audits, deliver training, ensure compliance, and work closely with the Head of Food Safety on wider strategy. The role also includes managing one direct report and helping shape a growing, high-performing team.
This is a Monday to Friday, site based role. If you are a Food Safety Manager looking for a new challenge and the chance to grow within a dynamic hospitality group, we would love to hear from you. Apply now or get in touch for a confidential chat.
Food Safety Manager employer: Inexa
Contact Detail:
Inexa Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Safety Manager
✨Tip Number 1
Network with professionals in the hospitality and retail sectors. Attend industry events or join relevant online forums to connect with others who may have insights into the company or role you're interested in.
✨Tip Number 2
Research the restaurant group thoroughly. Understand their values, dining concepts, and any recent news or developments. This knowledge will help you tailor your conversations and demonstrate your genuine interest during interviews.
✨Tip Number 3
Prepare to discuss specific examples of how you've led audits and driven compliance in previous roles. Be ready to share measurable outcomes that highlight your impact on food safety practices.
✨Tip Number 4
Showcase your leadership skills by discussing your experience in managing teams. Highlight any training initiatives you've implemented and how you've contributed to building a high-performing team in past positions.
We think you need these skills to ace Food Safety Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food safety management, particularly within the hospitality or retail sectors. Emphasise your skills in leading audits and driving compliance.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food safety and your understanding of the restaurant industry. Mention specific examples of how you've successfully implemented food safety practices in previous roles.
Highlight Leadership Experience: Since the role involves managing a team, be sure to include any leadership experience you have. Discuss how you've developed teams or led training sessions in food safety compliance.
Showcase Your Knowledge of Food Safety Regulations: Demonstrate your understanding of food safety regulations and best practices. Mention any certifications or training you've completed that are relevant to the role.
How to prepare for a job interview at Inexa
✨Showcase Your Experience
Be prepared to discuss your previous roles in food safety management, particularly in the hospitality or retail sectors. Highlight specific examples of audits you've led and how you ensured compliance with food safety standards.
✨Demonstrate Leadership Skills
Since this role involves managing a direct report and shaping a team, be ready to talk about your leadership style. Share experiences where you've successfully trained or developed team members, and how you foster a high-performing environment.
✨Understand the Company's Values
Research the restaurant group's values and dining concepts before the interview. Be prepared to discuss how your personal values align with theirs and how you can contribute to maintaining their high standards as they grow.
✨Prepare Questions
Have thoughtful questions ready for the interviewers. Inquire about their current food safety challenges, the team dynamics, and opportunities for professional development within the company. This shows your genuine interest in the role and the organisation.
