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- Tasks: Prepare and cook exceptional dishes in a vibrant restaurant environment.
- Company: Join a collection of award-winning restaurants with a stellar reputation.
- Benefits: 100% tips, 50% off meals, competitive pay, and career development opportunities.
- Why this job: Be part of a passionate team and elevate your culinary skills.
- Qualifications: Experience in high-quality cooking and a drive for excellence.
- Other info: Enjoy perks like discounts, training programmes, and a supportive work culture.
The predicted salary is between 25000 - 42000 £ per year.
Individual Restaurants has an exciting opportunity for a Chef De Partie. When you join Individual Restaurants, you’re not just joining one team. You’re joining a collection of leading restaurants, all with a stellar reputation for quality service and exceptional food. Explore roles across our collection of 30+ restaurants, Piccolino, Restaurant Bar & Grill, and Riva Blu.
Perks & Benefits:
- 100% tips and gratuities direct to our team
- The Sunday Times – Best place to work 2024 & 2025
- 50% off your food and drink bill at any of our restaurants, for up to 6 people
- Competitive rates of pay – we pay the best to get the best.
- Enhanced Maternity and Paternity packages
- Access to up to 40% of earnt wages and financial wellbeing tools through Wagestream
- Employee Assistance Programme through The Drinks Trust, providing 24/7 support and access to counselling services
- Fully funded apprenticeship programme
- Career pathways and development through our high performers programme
- Full in‑house training through our Individual Restaurants Academy
- Employer contribution pension scheme
- Team meals on shift
- 15% off your grocery bill at Iceland Foods
- Discounts and cashback from hundreds of high‑street and online retailers
- WSET courses available for those who are passionate about wine and its provenance
- Refer a friend scheme
- Individual Champion programme – acting as an ambassador of your brand and representing your team
- Health care cash plan
- Career Pathways – Development through our high performers programme
What are we looking for in our ideal Chef De Partie:
Experience in preparing and cooking dishes to the highest standards, ensuring consistency and adherence to our culinary specifications. If you have the passion and drive to be the best and would like to join our team as our new Chef De Partie, please click ‘apply’ today. We would love to hear from you!
Chef De Partie in Nottingham employer: Individual Restaurants
Contact Detail:
Individual Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie in Nottingham
✨Tip Number 1
Network like a pro! Get chatting with chefs and restaurant staff at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a tasty way to demonstrate your culinary prowess and leave a lasting impression.
✨Tip Number 3
Research the restaurants you’re interested in. Knowing their menu and style will help you tailor your approach and show that you’re genuinely excited about joining their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll be one step closer to joining our fantastic team at Individual Restaurants.
We think you need these skills to ace Chef De Partie in Nottingham
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that fire in your belly for creating exceptional dishes.
Tailor Your CV: Make sure your CV is tailored to the Chef De Partie role. Highlight relevant experience and skills that match our culinary specifications. We’re looking for consistency and quality, so show us how you’ve delivered that in your previous roles.
Be Authentic: Don’t be afraid to let your personality come through in your application. We value authenticity and want to know who you are beyond your culinary skills. Share a bit about yourself and why you want to join our team!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates. Plus, it shows you’re keen to be part of our fantastic collection of restaurants!
How to prepare for a job interview at Individual Restaurants
✨Know Your Culinary Skills
Brush up on your cooking techniques and be ready to discuss your experience in preparing dishes. Be specific about the cuisines you excel in and any signature dishes you've created. This shows your passion and expertise, which is exactly what they’re looking for.
✨Research the Restaurants
Take some time to explore the different restaurants under Individual Restaurants. Familiarise yourself with their menus and culinary styles. This will not only help you answer questions but also show your genuine interest in being part of their team.
✨Prepare for Practical Questions
Expect questions that assess your problem-solving skills in a kitchen environment. Think of scenarios where you had to handle high-pressure situations or resolve conflicts. Having examples ready will demonstrate your ability to thrive in a bustling restaurant setting.
✨Show Your Team Spirit
Being a Chef De Partie means working closely with others. Be prepared to talk about your experiences in teamwork and how you contribute to a positive kitchen atmosphere. Highlight any leadership roles you've taken on, even if they were informal, to showcase your collaborative spirit.
