Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and cook dishes to the highest standards in a vibrant restaurant environment.
- Company: Join Individual Restaurants, a collection of 30+ renowned dining spots known for quality and service.
- Benefits: Enjoy 100% tips, 50% off meals, competitive pay, and wellness support.
- Why this job: Be part of a celebrated team with career growth, training, and a fun culture.
- Qualifications: Experience in high-quality cooking and a passion for culinary excellence is essential.
- Other info: Access to WSET courses and a refer-a-friend scheme for extra perks.
The predicted salary is between 25000 - 35000 £ per year.
Individual Restaurants has an exciting opportunity for a Chef De Partie. When you join Individual Restaurants, you’re not just joining one team. You’re joining a collection of leading restaurants, all with a stellar reputation for quality service and exceptional food. Explore roles across our collection of 30+ restaurants, including Piccolino, Restaurant Bar & Grill, and Riva Blu.
- 100% tips and gratuities direct to our team
- The Sunday Times – Best place to work 2024
- 50% off your food and drink bill at any of our restaurants, at any time, for up to 6 people
- Competitive rates of pay – we pay the best to get the best.
- Enhanced Maternity and Paternity packages
- Access to up to 40% of earned wages and financial wellbeing tools through Wagestream
- Employee Assistance Programme through The Drinks Trust, providing 24/7 support and access to counselling services
- Fully funded apprenticeship programme
- Career pathways and development through our high performers programme
- Full in-house training through our Individual Restaurants Academy
- Employer contribution pension scheme
- Team meals on shift
- 15% off your grocery bill at Iceland Foods
- Discounts and cashback from hundreds of high street and online retailers
- WSET courses are available for those passionate about wine and its provenance
- Refer a friend scheme
- Individual Champion programme – acting as an ambassador of your brand and representing your team
What are we looking for in our ideal Chef De Partie? Experience in preparing and cooking dishes to the highest standards, ensuring consistency and adherence to our culinary specifications. We value talented individuals across all areas of our business and invest in our people through quality training and mentoring from our leadership team. If you have the passion and drive to be the best and would like to join our team as our new Chef De Partie, please click ‘apply’ today. We would love to hear from you!
Chef De Partie employer: Individual Restaurants
Contact Detail:
Individual Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Familiarise yourself with the specific cuisine and style of the restaurants under Individual Restaurants. Understanding their menu and signature dishes will help you demonstrate your passion and knowledge during any interviews.
✨Tip Number 2
Network with current or former employees of Individual Restaurants. They can provide valuable insights into the company culture and what they look for in a Chef De Partie, which can give you an edge in your application.
✨Tip Number 3
Showcase your culinary skills by preparing a dish that reflects your understanding of their standards. If you get the chance to discuss your cooking style, having a personal example ready can really impress the hiring team.
✨Tip Number 4
Research the latest trends in the culinary world and be prepared to discuss how you can incorporate them into your role. This shows that you're not only skilled but also forward-thinking and adaptable.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Chef De Partie position. Understand the key responsibilities and required skills, so you can tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasise your experience in preparing and cooking dishes to high standards. Provide specific examples of your culinary skills and any previous roles that align with the expectations of Individual Restaurants.
Show Your Passion: Express your passion for food and cooking in your application. Mention any relevant training, courses, or personal projects that demonstrate your commitment to the culinary arts and your desire to excel as a Chef De Partie.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Individual Restaurants
✨Showcase Your Culinary Skills
Be prepared to discuss your experience in preparing and cooking dishes. Bring examples of your work or be ready to describe specific techniques you excel at, as this will demonstrate your capability to meet the high standards expected.
✨Understand the Restaurant's Brand
Research Individual Restaurants and their various establishments. Familiarise yourself with their menus and culinary style, so you can express how your skills align with their brand during the interview.
✨Emphasise Teamwork
As a Chef De Partie, you'll be part of a larger team. Highlight your ability to work collaboratively in a kitchen environment, sharing examples of how you've successfully worked with others to achieve common goals.
✨Express Your Passion for Food
Convey your enthusiasm for cooking and the culinary arts. Discuss any special interests, such as particular cuisines or techniques, to show that you are not just skilled but also genuinely passionate about your craft.
