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For Companies At a Glance
- Tasks: Lead a dynamic kitchen team and ensure top-notch food quality in a bustling gastro pub.
- Company: Join a vibrant Indian restaurant with a close-knit team in Ealing.
- Benefits: Competitive salary, service charges, and immediate start available.
- Why this job: Showcase your culinary skills and thrive in a fast-paced environment.
- Qualifications: Proven experience in kitchen management and high-pressure cooking.
- Other info: Full-time role with a schedule from 11am to 9pm.
The predicted salary is between 28000 - 42000 £ per year.
We are seeking an experienced Head Chef to lead our kitchen team in a bustling gastro pub. You should be able to work under pressure, manage kitchen operations efficiently, and ensure high-quality food preparation. If you have the skills and experience we're looking for, please apply to join our team.
Responsibilities
- Lead the kitchen team in a bustling gastro pub and oversee kitchen operations to ensure efficiency and quality.
- Work under pressure to maintain high standards of food preparation and service.
Qualifications
- Experience: Required
- Languages: English – Advanced
Employment Details
- Employment: Full-time
- Schedule: 11-9pm
- Salary: £35,000 – £40,000 yearly
- Benefits: Service charges
- Starting time: Immediate start!
About Indian villa: we are based in Ealing, a small Indian restaurant with a small team.
Head Chef employer: Indian villa
Contact Detail:
Indian villa Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, restaurant owners, or even food suppliers. You never know who might have the inside scoop on a Head Chef position that’s not advertised yet.
✨Tip Number 2
Show off your culinary skills! If you can, organise a tasting event or pop-up dinner to showcase your cooking. This is a great way to get noticed and demonstrate your talent in a real-world setting.
✨Tip Number 3
Don’t just apply anywhere; target your applications! Research gastro pubs that align with your style and values. Tailor your approach to show why you’d be the perfect fit for their kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love hearing from passionate chefs ready to lead a kitchen team!
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight your experience in leading kitchen teams and managing operations. We want to see how you've thrived under pressure and maintained high standards in your previous roles.
Be Authentic: Let your personality shine through in your application! We’re looking for someone who fits well with our team, so don’t be afraid to share a bit about yourself and your passion for food and cooking.
Tailor Your Application: Make sure to tailor your application specifically for the Head Chef role at our gastro pub. Mention any relevant skills or experiences that align with the responsibilities listed in the job description.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures it gets into the right hands quickly!
How to prepare for a job interview at Indian villa
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes the gastro pub serves. Be ready to discuss how you would enhance the menu or introduce new items that align with their style. This shows your passion and understanding of their culinary direction.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team, so be prepared to share examples of how you've successfully managed kitchen staff in the past. Discuss specific challenges you faced and how you motivated your team to overcome them. This will demonstrate your capability to lead under pressure.
✨Prepare for Pressure Scenarios
Expect questions about how you handle high-pressure situations in the kitchen. Think of a few scenarios where you had to think on your feet and maintain quality service. Sharing these experiences will highlight your ability to thrive in a bustling environment.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the kitchen culture, team dynamics, or future plans for the menu. This not only shows your interest in the role but also helps you gauge if the pub is the right fit for you.
