India Paradise in London, Ontario is seeking a restaurant operations supervisor to manage daily budgets, menu pricing, and service levels. This permanent, full-time role offers a salary of CAD 67,340 to 71,188 per year and requires 35–37 hours per week.
The candidate will analyze budgets, monitor staff performance, train teams, balance cash, enforce health and safety rules, and negotiate with suppliers. A secondary school diploma and 1–2 years' experience are required.
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Restaurant Manager: Lead Operations, Budgets & Service employer: India Paradise
India Paradise is an exceptional employer that values dedication and teamwork, offering a vibrant work culture in the heart of London. With competitive salaries and opportunities for professional growth, employees are encouraged to develop their skills while contributing to memorable dining experiences. The company fosters a supportive environment where staff can thrive, making it an ideal place for those seeking meaningful and rewarding employment in the culinary field.
