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- Tasks: Lead front-of-house operations and ensure amazing guest experiences in a busy restaurant.
- Company: Join a growing Indian vegetarian restaurant chain with a vibrant atmosphere.
- Benefits: Competitive pay, flexible hours, and a chance to grow your career.
- Other info: Fluency in Hindi is a plus; enjoy working in a dynamic environment.
- Why this job: Be part of a team that creates memorable dining experiences for guests.
- Qualifications: Experience in restaurant management and strong communication skills required.
The predicted salary is between 25000 - 30000 £ per year.
We are looking for a Floor Manager for an Indian vegetarian restaurant. Join a growing Indian vegetarian restaurant chain as a Floor Manager, leading front‑of‑house operations and ensuring outstanding guest experiences during busy lunch and dinner services. Hindi speaking will be a strong added advantage for communicating with guests and team members across outlets.
Key responsibilities:
- Supervise and motivate service staff to deliver fast, friendly, and accurate vegetarian service on the floor.
- Manage seating, queues, and reservations to ensure smooth flow during peak hours and festival periods.
- Coordinate with the kitchen on order flow, buffet/thali refills, and out‑of‑stock items to minimise guest waiting and disappointment.
- Handle guest queries and complaints professionally, maintaining high satisfaction and encouraging repeat business.
- Maintain high standards of cleanliness, hygiene, and safety in all guest areas in line with company policies.
Requirements:
- Previous experience as a floor supervisor/manager in a restaurant, preferably Indian or vegetarian.
- Strong communication and people‑management skills, with the ability to handle high‑volume service calmly.
- Ability to speak Hindi fluently; other Indian languages are an added plus.
- Flexibility to work evenings, weekends, and festival days as per rota.
Restaurant Floor Manager in London employer: India Eateries Ltd
Contact Detail:
India Eateries Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Floor Manager in London
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite local restaurant staff. You never know who might have a lead on a Floor Manager position or can put in a good word for you.
✨Tip Number 2
Show up in person! If you’re eyeing a specific restaurant, pop in during quieter hours. Introduce yourself, express your interest, and leave a great impression. It’s all about making that personal connection!
✨Tip Number 3
Prepare for the interview by role-playing common scenarios. Think about how you’d handle busy service times or guest complaints. Practising these situations will help you shine when it counts!
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge over others. Let’s get you that Floor Manager role!
We think you need these skills to ace Restaurant Floor Manager in London
Some tips for your application 🫡
Show Your Passion for Vegetarian Cuisine: When writing your application, let us know why you're excited about working in an Indian vegetarian restaurant. Share any personal experiences or connections you have with vegetarian food that can help us see your enthusiasm!
Highlight Relevant Experience: Make sure to detail your previous experience as a floor supervisor or manager. We want to see how you've handled busy services and motivated your team in the past, so don’t hold back on those examples!
Communicate Clearly and Confidently: Since strong communication is key for this role, ensure your application is clear and well-structured. If you speak Hindi or any other Indian languages, mention that upfront to give us a better picture of your skills!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at India Eateries Ltd
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu, especially the vegetarian options. Being able to discuss dishes confidently will impress the interviewers and show your genuine interest in the role.
✨Showcase Your People Skills
Prepare examples of how you've successfully managed teams or handled difficult situations with guests. Highlighting your communication skills, especially in Hindi, will be a big plus for this position.
✨Demonstrate Your Problem-Solving Abilities
Think of scenarios where you had to manage high-pressure situations, like busy service times. Be ready to share how you kept things running smoothly and ensured guest satisfaction during peak hours.
✨Emphasise Cleanliness and Safety Standards
Discuss your understanding of hygiene and safety protocols in a restaurant setting. Showing that you prioritise these standards will align with the company's values and reassure them of your commitment to maintaining a safe environment.