Deputy General Manager - New Opening Wine Bar & Restaurant
Deputy General Manager - New Opening Wine Bar & Restaurant

Deputy General Manager - New Opening Wine Bar & Restaurant

Full-Time 35000 - 45000 £ / year (est.) No home office possible
Incipio Group

At a Glance

  • Tasks: Lead a vibrant wine bar and restaurant, ensuring exceptional guest experiences and team development.
  • Company: Incipio, a dynamic hospitality group focused on unique dining experiences.
  • Benefits: Health insurance, gym discounts, free therapy, and exciting career growth opportunities.
  • Other info: Embrace inclusivity and celebrate individuality in a supportive work environment.
  • Why this job: Join a passionate team and create memorable moments in a stunning rooftop setting.
  • Qualifications: Experience in premium restaurants or wine bars, with a WSET Level 2 or above.

The predicted salary is between 35000 - 45000 £ per year.

Incipio curates beautiful spaces with vibrant atmospheres for great times. We are seeking an outstanding Deputy General Manager with a love for giving guests elevated experiences, imparting their knowledge and passion for amazing food, wine and cocktails on a beautiful roof terrace. Lillie’s is a sparkling wine bar and British sharing plates restaurant rooted in the rhythms of the English countryside. A celebration of homegrown supply, seasonal cooking, and modern British hospitality, it brings together the best of our fields, farms, and shores, paired with an expressive selection of sparkling wines from Britain and beyond. With expansive views across West London, the space offers a refined yet welcoming setting, designed to attract those seeking a premium and elevated experience at Olympia.

The Role

As Deputy General Manager, you’ll be key to the running and success of Lillie’s, from guest journey & team training to owning and managing the P&L.

We Expect You To

  • Have experience in fresh produce restaurants and wine bars, with a WSET Level 2 or above.
  • Have pure passion for hospitality and giving guests a wonderful time.
  • Take full ownership of your KPIs whether that is financials, people, compliance, stock management – guest experience is at the core of your passion.
  • Lead joyous, guest focused, shifts; managing everything from atmosphere to standards.
  • Empower your team to develop through the career pathway, giving clear and example lead feedback.
  • Obsess over service standards and deliver nothing short of excellence.
  • Coach, mentor, and inspire with a big heart and a focus on people development.
  • Work collaboratively with your General Manager, Head Chef and other stakeholders to achieve success.
  • Ensure safety of your guests, your team, and your venue at all times.
  • Maintain compliance and actively promote completion of online training, daily/ weekly checks and best practices.
  • Adapt and evolve by embracing challenges and thrive in a changing environment.
  • Communicate with impact – clearly, effectively, and with intention.
  • Always taking the time to review and follow up.
  • Be an effective leader who is approachable, honest and supportive in driving the business forward.

Who You’ll Be

  • A proven leader with experience in either a premium restaurant or wine bar.
  • Someone who loves intimate dining experiences and individual, unique, guest experience and interactions.
  • Energy, passion, and resilience – you lead by example and thrive under pressure.
  • A structured mindset – setting clear expectations and empowering your team.
  • Obsessed with communication – constantly speaking to your team, with the ability to communicate the bigger picture as well as venue specific details and getting the team to understand why their roles are so important to the companies success.
  • Engaged in wider Incipio culture, living and breathing our values.
  • Curiosity and courage – always questioning, improving, and innovating.
  • Knowledge of British produce, champagne & wine desirable.
  • Fun! Capable of integrating seamlessly into Incipio’s culture.

Benefits & Best Bits

  • Vitality Package: Dental, Optical and Health insurance.
  • Gym membership discounts + other rewards.
  • Self Space: Free Therapy through Self Space. Accessible to anyone who works for Incipio.
  • Hugely exciting career development, with opportunities to grow and expand in this role as the business grows.
  • 10% Bonus capacity paid annually.
  • Company awards and events.
  • Sickness & Compassionate Pay.
  • Incentive trips (Think Wine trips to Portugal and Ski Trips to France).
  • Enhanced Maternity, Paternity and Adoption leave.
  • Incipio FC + Seasonal Socials.
  • 50% discount for food and drink in all our venues.
  • Length in service; earn additional holiday after 2 years continuous service.

Incipio & Inclusivity

We’re all about celebrating individuality & inclusivity. At Incipio, we believe diverse teams make the best teams. That’s why we welcome applications from all backgrounds, experiences, and perspectives; regardless of race, gender, age, disability, religion, sexual orientation, or anything else that makes you uniquely you. If you need any adjustments during the application process, just let us know. We’ve got you!

Deputy General Manager - New Opening Wine Bar & Restaurant employer: Incipio Group

Incipio is an exceptional employer that fosters a vibrant and inclusive work culture, perfect for those passionate about hospitality and guest experiences. As the Deputy General Manager at Lillie’s, you will enjoy extensive career development opportunities, a supportive team environment, and unique benefits such as wellness packages, incentive trips, and generous discounts across our venues. With a focus on individual growth and a commitment to excellence, Incipio offers a rewarding workplace where your contributions truly matter.
Incipio Group

Contact Detail:

Incipio Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Deputy General Manager - New Opening Wine Bar & Restaurant

✨Tip Number 1

Get to know the venue! Before your interview, visit Lillie’s if you can. Experience the atmosphere, try some food and wine, and chat with the staff. This will give you a real feel for the place and help you connect during your conversation.

✨Tip Number 2

Show off your passion for hospitality! When you’re chatting with the hiring team, share stories about your best guest experiences or how you’ve gone above and beyond in previous roles. Let them see that you live and breathe great service.

✨Tip Number 3

Be ready to discuss KPIs! Since this role is all about managing performance, come prepared with examples of how you’ve successfully handled financials, compliance, or team training in the past. It’ll show you’re serious about driving success.

✨Tip Number 4

Don’t forget to ask questions! Show your curiosity by asking about the team culture, training opportunities, or how they celebrate successes. This not only shows your interest but also helps you gauge if it’s the right fit for you.

We think you need these skills to ace Deputy General Manager - New Opening Wine Bar & Restaurant

WSET Level 2 or above
Guest Experience Management
Team Training and Development
P&L Management
Service Standards Excellence
Coaching and Mentoring
Compliance Management
Communication Skills
Leadership
Problem-Solving
Knowledge of British Produce
Wine and Champagne Knowledge
Adaptability
Passion for Hospitality

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for hospitality shine through! Share specific experiences where you’ve gone above and beyond to create memorable moments for guests. We want to see that you’re not just looking for a job, but that you genuinely care about providing exceptional service.

Highlight Relevant Experience: Make sure to emphasise any experience you have in fresh produce restaurants or wine bars. If you’ve got a WSET Level 2 or above, shout about it! We’re looking for someone who knows their stuff when it comes to food and drink, so don’t hold back on showcasing your expertise.

Be Authentic and Personable: We love a bit of personality! Don’t be afraid to let your unique voice come through in your application. Whether it’s a fun anecdote or a quirky fact about yourself, we want to get a sense of who you are beyond your qualifications. Remember, we’re all about celebrating individuality!

Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your application in the right context and ensures you’re considered for this exciting opportunity at Lillie’s. We can’t wait to hear from you!

How to prepare for a job interview at Incipio Group

✨Know Your Wine and Food

Brush up on your knowledge of British produce, sparkling wines, and seasonal cooking. Be ready to discuss your favourite pairings and how they enhance the guest experience. This shows your passion and expertise, which is crucial for a role focused on elevated dining.

✨Showcase Your Leadership Style

Prepare examples of how you've led teams in high-pressure environments. Discuss your approach to coaching and mentoring, and how you empower your team to excel. This will demonstrate your ability to inspire and maintain high service standards.

✨Communicate with Clarity

Practice articulating your thoughts clearly and effectively. Think about how you can convey the bigger picture while also addressing specific venue details. Strong communication skills are key to ensuring everyone understands their roles and contributes to the overall success.

✨Embrace the Incipio Culture

Familiarise yourself with Incipio's values and culture. Be prepared to discuss how you embody these values in your work. Showing that you align with their commitment to inclusivity and individuality will set you apart as a candidate who truly fits the team.

Deputy General Manager - New Opening Wine Bar & Restaurant
Incipio Group

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