At a Glance
- Tasks: Lead a dynamic team in a vibrant Italian dining venue, ensuring exceptional guest experiences.
- Company: Join Incipio, a company known for creating beautiful spaces and memorable atmospheres.
- Benefits: Enjoy health insurance, gym discounts, career development, and generous food discounts.
- Other info: Opportunities for growth, fun events, and a supportive team culture await you.
- Why this job: Be part of an exciting new restaurant and make a real impact on guest experiences.
- Qualifications: Proven leadership skills in hospitality and a passion for people and service excellence.
The predicted salary is between 48000 - 70000 £ per year.
Incipio curates beautiful spaces with vibrant atmospheres for great times. Juno is a contemporary Italian restaurant and bar launching at Olympia, blending neighbourhood dining with the energy of a West London destination. The menu is built around seasonal plates, handmade pasta, and a confident drinks programme anchored by spritzes, negronis, and an Italian wine list. We are seeking an exceptional General Manager who brings talent and heart to the role, energised by creating elevated dining experiences in breathtaking surroundings and turning moments into memories for guests.
Our ideal candidate is an accomplished, confident leader, commercially astute, guest-obsessed, and committed to operational excellence. They empower and inspire their teams, foster a culture of accountability and growth, and bring a commanding yet approachable presence to the floor. We are looking for a leader to embrace this brand and bring their team on a journey to deliver fun, elevated and exciting hospitality.
Responsibilities- Lead a large team in a fast-paced, premium venue, ensuring smooth and structured operations.
- Take full ownership of financials, people, compliance, and guest experience.
- Be disruptive—challenge the norm, ask questions, and push boundaries.
- Develop and empower the management team to lead with structure, confidence, and independence.
- Obsess over service standards—delivering nothing short of excellence.
- Coach, mentor, and inspire with a focus on people development.
- Be commercially courageous—making calculated decisions that drive success.
- Ensure safety of guests, team, and venue at all times.
- Maintain compliance—promote online training, checks, and best practices.
- Adapt and evolve—embrace challenges and thrive in a changing environment.
- Communicate with impact—clear, effective, and purposeful communication with follow-up.
- An accomplished leader with a track record of driving excellence in elevated, food-focused venues, combining operational expertise with warm, approachable hospitality.
- Strong business acumen—confident in managing financials, budgets, and targets.
- Experience managing relationships and operational interfaces within major developments, understanding multi-stakeholder estates, and maintaining relationships with landlords and local authorities.
- A people-first mentality—caring deeply about team growth and well-being, championing an inclusive culture.
- Energetic, passionate, and resilient—leading by example under pressure.
- A structured mindset—setting clear expectations and empowering the team.
- Obsessed with communication—able to convey the bigger picture and venue details to the team.
- Curious and courageous—always questioning, improving, and innovating.
- Fun—understanding hospitality is about personality and heart.
- Vitality Package: Dental, Optical and Health insurance; gym membership discounts and other rewards; great bonus potential.
- Free Therapy through Self Space (accessible to Incipio employees).
- Opportunities for career development as the business grows.
- Company awards and events; sickness and compassionate pay; trips (e.g., wine trips, ski trips).
- Enhanced maternity, paternity and adoption leave; Incipio FC + seasonal socials.
- 50% discount for food and drink in all Incipio venues; additional holiday after 2 years of continuous service.
- Experience: Required
- Employment: Full-time
- Salary: £48,000 – £70,000 yearly
Bring yourself to work. We curate beautiful spaces with vibrant atmospheres for great times.
General Manager - New Opening, Italian Dining & Bar employer: Incipio Group Limited
Incipio Group Limited is an exceptional employer that fosters a vibrant and inclusive work culture, perfect for those passionate about delivering elevated dining experiences. Located in the dynamic setting of Olympia, our new Italian restaurant and bar offers not only competitive salaries but also a comprehensive benefits package including health insurance, career development opportunities, and unique perks like free therapy and exciting team trips. Join us to lead a talented team in creating memorable moments for our guests while enjoying a supportive environment that prioritises personal and professional growth.
StudySmarter Expert Advice🤫
We think this is how you could land General Manager - New Opening, Italian Dining & Bar
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend events, join hospitality groups, and don’t be shy to reach out on LinkedIn. You never know who might have the inside scoop on that perfect General Manager role!
✨Tip Number 2
Show off your personality! When you get the chance for an interview or a casual chat, let your passion for hospitality shine through. Share stories about how you've created memorable experiences for guests—this is what will set you apart from the crowd.
✨Tip Number 3
Research the venue! Before any meeting, dive deep into Juno’s vibe, menu, and values. This will not only help you tailor your conversation but also show that you’re genuinely interested in being part of their team and culture.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining the Incipio family. Don’t forget to follow up after applying—showing initiative can really make a difference!
We think you need these skills to ace General Manager - New Opening, Italian Dining & Bar
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for hospitality shine through! We want to see how excited you are about creating memorable dining experiences and leading a fantastic team.
Tailor Your CV:Make sure your CV is tailored to the role of General Manager. Highlight your experience in elevated dining venues and any leadership roles you've had. We love seeing how your background aligns with our vision!
Be Authentic:Don’t be afraid to show your personality in your application. We’re looking for someone who’s not just a great leader but also fun and approachable. Let us get to know the real you!
Apply Through Our Website:For the best chance of success, apply directly through our website. It’s the easiest way for us to see your application and get you on the path to joining our vibrant team at Juno!
How to prepare for a job interview at Incipio Group Limited
✨Know the Venue Inside Out
Before your interview, make sure you research Juno thoroughly. Familiarise yourself with their menu, the concept of the restaurant, and their approach to hospitality. This will not only show your genuine interest but also help you articulate how your vision aligns with theirs.
✨Showcase Your Leadership Style
As a General Manager, your leadership style is crucial. Be prepared to discuss specific examples of how you've empowered teams in the past. Highlight your ability to inspire and develop others, as well as how you maintain high service standards in fast-paced environments.
✨Demonstrate Financial Acumen
Since the role involves managing financials, come ready to discuss your experience with budgets and targets. Share examples of how you've made commercially courageous decisions that positively impacted previous venues. This will showcase your business savvy and operational expertise.
✨Embrace the Culture of Innovation
Juno is looking for someone who can challenge the norm and push boundaries. Prepare to discuss how you've embraced change in your previous roles and any innovative ideas you have for enhancing guest experiences. This will demonstrate your curiosity and courage, which are key traits for this position.
