At a Glance
- Tasks: Prepare and present delicious sushi and sashimi dishes with speed and precision.
- Company: Join a vibrant team at inamo sukoshi, known for knockout sushi and fusion street food.
- Benefits: Earn £14.00 per hour, with training and career progression opportunities.
- Why this job: Be part of a passionate team serving exciting Asian-inspired food to enthusiastic guests.
- Qualifications: Proven sushi-making experience and a passion for fresh food and service.
- Other info: Fast-paced environment with immediate start and supportive team culture.
The predicted salary is between 11 - 16 £ per hour.
Alongside our tech-led restaurants, we operate five inamo sukoshi (meaning "little inamo") locations across Central London, Manchester, and Sheffield. inamo sukoshi brings knockout sushi and fusion street food, inspired by flavours across Asia, to vibrant food hall-style venues. Guests can enjoy some of our award-winning dishes from the main restaurants — including our signature Dragon Rolls, Korean BBQ Ribs, and the new Chicken Katsu Curry — all served with the speed and flair of a QSR concept.
We're now looking for a skilled Sushi Chef to join our Sheffield team. This is a fantastic opportunity for someone with proven sushi-making experience who thrives in a high-energy, fast-paced kitchen.
Responsibilities- Prepare and present sushi and sashimi dishes with speed, precision, and consistency.
- Demonstrate full sushi chef skills, including: Hand-rolling sushi to a high standard, expert fish cutting and portioning, sushi rice preparation for quality and consistency.
- Maintain excellent food quality, presentation, and portion control.
- Support the kitchen team in delivering outstanding service for every guest.
- Follow all food safety, hygiene, and health & safety procedures.
- Assist with daily opening and closing procedures.
- Maintain your section to the highest standards, keeping the kitchen clean and organised.
- Proven experience as a Sushi Chef in a restaurant, QSR, or food hall environment (must have experience).
- A passion for service, people, and fresh food, with strong attention to detail.
- Ability to work quickly under pressure while maintaining accuracy and quality.
- High energy and positivity – you’ll be working in a fast-paced environment serving hundreds of guests daily.
- A hunger to learn and develop further; we’ll support you during induction, then you’ll help support others once you’re confident.
- In the spirit of kaizen (continuous improvement), you’re always looking for ways to improve and raise standards.
- Pay rate: £14.00 per hour
- Training and opportunities for career progression within a growing brand.
- Full time position available
- Be part of a supportive, passionate team bringing exciting Asian-inspired food to new audiences.
Location: Sheffield, Cutlery Works, 73 – 101 Neepsend Ln, Neepsend, Sheffield S3 8AT
Start Date: Immediate
If you’re a motivated Sushi Chef with the skills, energy, and passion to deliver exceptional food, we’d love to hear from you.
Sushi Chef employer: Inamo Sukoshi Sheffield
Contact Detail:
Inamo Sukoshi Sheffield Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sushi Chef
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop into inamo sukoshi and soak up the atmosphere. This will help you understand their style and give you a leg up during interviews.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best sushi creations or even offer to do a quick demo if you get the chance. Nothing beats seeing your passion and expertise in action!
✨Tip Number 3
Network like a pro! Connect with current staff on social media or at local events. A friendly chat can sometimes lead to insider tips or even a referral that gets your foot in the door.
✨Tip Number 4
Apply through our website! It’s the quickest way to get noticed. Make sure to highlight your sushi-making experience and your love for fresh food in your application.
We think you need these skills to ace Sushi Chef
Some tips for your application 🫡
Show Off Your Skills: When you're writing your application, make sure to highlight your sushi-making experience. We want to see your passion for preparing and presenting sushi and sashimi dishes, so don’t hold back on showcasing your skills!
Keep It Relevant: Tailor your application to the role of Sushi Chef. Mention any experience in fast-paced kitchens or QSR environments, and how you thrive under pressure. This will help us see that you’re a perfect fit for our vibrant team.
Be Yourself: Let your personality shine through in your application! We’re looking for someone with high energy and positivity, so don’t be afraid to show us who you are and why you’re excited about joining our Sheffield team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role. We can’t wait to hear from you!
How to prepare for a job interview at Inamo Sukoshi Sheffield
✨Show Off Your Sushi Skills
Make sure to highlight your sushi-making experience during the interview. Bring examples of your best work, whether it's photos or even a small tasting if possible. This will demonstrate your passion and expertise in sushi preparation.
✨Know the Menu Inside Out
Familiarise yourself with inamo sukoshi's menu before the interview. Understanding their signature dishes like the Dragon Rolls and Chicken Katsu Curry will show that you're genuinely interested in the role and can contribute to their culinary offerings.
✨Emphasise Teamwork and Speed
Since this is a fast-paced environment, be prepared to discuss how you thrive under pressure. Share examples of how you've worked effectively in a team to deliver high-quality food quickly, as this is crucial for success in a quick service restaurant.
✨Ask About Continuous Improvement
In line with the spirit of kaizen, ask about opportunities for learning and development within the company. This shows your eagerness to grow and improve, which aligns perfectly with what they’re looking for in a candidate.