At a Glance
- Tasks: Lead a vibrant team and ensure top-notch service in a fast-paced restaurant.
- Company: Exciting brand known for innovative sushi and fusion street food.
- Benefits: Competitive salary, growth opportunities, and a dynamic work environment.
- Other info: Join a passionate team and thrive in a high-energy setting.
- Why this job: Make your mark in a growing brand while enjoying delicious food daily.
- Qualifications: Experience in QSR management and strong leadership skills required.
The predicted salary is between 29250 - 35750 £ per year.
Alongside our tech-led restaurants, we also operate five inamo sukoshi (meaning “little inamo”) locations in Central London, Manchester, and Sheffield. Inamo sukoshi brings knockout sushi and fusion street food, inspired by flavours across Asia, to food hall-style venues. Guests can enjoy some of our award-winning dishes from the main restaurants — including our signature Dragon Rolls, Korean BBQ Ribs, and new Chicken Katsu Curry — all served with the speed and flair of a QSR concept. We’re now seeking an experienced General Manager to lead and operate our exciting new opening in Manchester. This is an excellent opportunity for someone with proven QSR leadership skills to take ownership of a high-energy, high-volume site and make their mark in a growing brand.
Responsibilities
- Oversee the day-to-day operations of the site, ensuring smooth and efficient service.
- Lead, train, and motivate your team to deliver excellent customer service and food quality.
- Manage stock control, ordering, and GP targets.
- Ensure full compliance with food safety, health & safety, and brand standards.
- Drive sales performance through upselling, marketing initiatives, and outstanding guest experience.
- Deliver financial targets, including budgeting, forecasting, and labour cost control.
- Report regularly to the Food Hall management and company leadership team.
Requirements
- Proven experience as a General Manager or Operations Manager in QSR or high-volume hospitality.
- Strong leadership and people management skills with a hands-on approach.
- Commercial acumen with experience in budgeting, forecasting, and cost control.
- Excellent knowledge of food safety, health & safety, and compliance.
- Ability to thrive under pressure in a fast-paced environment.
- Outstanding organisational and communication skills.
What We Offer
- Annual salary: £37.5K
- Contracted hours: 48 hours per week
- Opportunity to grow within a dynamic and expanding brand.
- Be part of a passionate team bringing innovative food to new audiences.
Location: Manchester
Start Date: Immediate
If you’re a motivated and experienced hospitality leader ready to take on a new challenge, we’d love to hear from you.
Restaurants Manager in Salford employer: Inamo Sukoshi Manchester
Join inamo sukoshi in Manchester, where we pride ourselves on a vibrant work culture that celebrates creativity and teamwork. As a Sushi Chef, you'll not only hone your culinary skills in a fast-paced environment but also enjoy opportunities for career progression within our growing brand, all while being part of a passionate team dedicated to delivering exceptional Asian-inspired cuisine.
