Sushi Chef β€” Fast-Paced QSR, Manchester, Career Growth in Salford

Sushi Chef β€” Fast-Paced QSR, Manchester, Career Growth in Salford

Salford Full-Time 14 - 14 Β£ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Prepare and present sushi and sashimi with speed and precision.
  • Company: Join inamo sukoshi, a vibrant QSR in Manchester.
  • Benefits: Competitive pay at Β£14.00 per hour and career progression opportunities.
  • Other info: Immediate start available in a fast-paced kitchen environment.
  • Why this job: Be part of a dynamic team and make delicious dishes for hundreds daily.
  • Qualifications: Proven sushi-making experience and a passion for quality.

The predicted salary is between 14 - 14 Β£ per hour.

inamo sukoshi Manchester is hiring a skilled Sushi Chef for our fast-paced QSR kitchen.

You will prep and present sushi and sashimi with speed, precision, and consistency, building on proven sushi-making experience to deliver high-quality dishes to hundreds of guests daily.

This full-time on-site role offers training, career progression within a growing brand, and a competitive pay rate (Β£14.00 per hour).

Start date immediate or by arrangement, with a vibrant team and kaizen mindset.

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Sushi Chef β€” Fast-Paced QSR, Manchester, Career Growth in Salford employer: Inamo Sukoshi

Join inamo sukoshi in Manchester, where we pride ourselves on a vibrant work culture that celebrates creativity and teamwork. As a Sushi Chef, you'll not only hone your culinary skills in a fast-paced environment but also enjoy opportunities for career progression within our growing brand, all while being part of a passionate team dedicated to delivering exceptional Asian-inspired cuisine. With competitive pay and a supportive atmosphere, this is an excellent place for those looking to make their mark in the culinary world.

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Contact Details:

Inamo Sukoshi Recruitment Team

We think you need these skills to ace Sushi Chef β€” Fast-Paced QSR, Manchester, Career Growth in Salford

Sushi Preparation
Sashimi Presentation
Speed and Precision
Consistency in Food Quality
Proven Sushi-Making Experience
High-Volume Cooking
Team Collaboration