At a Glance
- Tasks: Create delicious dishes using fresh ingredients and showcase your culinary skills.
- Company: Join a vibrant team at Arros QD, inspired by Valencian cuisine.
- Benefits: Competitive pay up to £17.50, plus tips and a supportive work environment.
- Other info: Exciting opportunity to grow in a dynamic kitchen setting.
- Why this job: Be part of a unique dining experience focused on rice, wood, and fire.
- Qualifications: Professional cooking experience and a passion for fresh, scratch-made food.
The predicted salary is between 36400 - 36400 £ per year.
Pay: up to £17.50 including Tronc
Arros QD is the result of chef Quique Dacosta's lifelong passion for paella and wood-fired cooking. Our concept evolves around rice, wood and fire, and our aim is to bring the best of Valencian cuisine to the heart of London.
We are looking for chefs with professional cooking experience, who have previously worked cooking with fresh produce from scratch.
BaxterStorey: Chef De Partie in Westminster employer: In Paella Ltd (trading as ArrosQD)
At BaxterStorey, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates culinary creativity and excellence. As a Chef de Partie at Arros QD, you will not only have the opportunity to work with fresh, high-quality ingredients but also benefit from ongoing training and development to enhance your skills in a dynamic kitchen environment. Located in the heart of London, our team enjoys a supportive atmosphere that encourages personal growth and collaboration, making it an ideal place for passionate chefs to thrive.
Contact Details:
In Paella Ltd (trading as ArrosQD) Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land BaxterStorey: Chef De Partie in Westminster
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at events or online. You never know who might have the inside scoop on a job opening.
✨Tip Number 2
Show off your skills! If you can, whip up a dish that showcases your cooking style and creativity. Bring it along to interviews or share it on social media to catch the eye of potential employers.
✨Tip Number 3
Research the restaurant! Get to know BaxterStorey and their culinary philosophy. This will help you tailor your answers in interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace BaxterStorey: Chef De Partie in Westminster
Some tips for your application 🫡
Show Off Your Skills:When you're writing your application, make sure to highlight your professional cooking experience. We want to see how you've worked with fresh produce and what dishes you've created from scratch!
Get Personal:Don't be afraid to let your personality shine through in your application. Share your passion for cooking and why you’re excited about bringing Valencian cuisine to London. We love a bit of enthusiasm!
Tailor Your Application:Make sure to tailor your application specifically for the Chef de Partie role. Mention any relevant experience with rice, wood, and fire cooking techniques, as these are key to our concept at Arros QD.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at In Paella Ltd (trading as ArrosQD)
✨Know Your Ingredients
Familiarise yourself with the fresh produce and ingredients commonly used in Valencian cuisine. Be ready to discuss your experience with these ingredients and how you can bring them to life in your cooking.
✨Showcase Your Passion for Cooking
During the interview, express your enthusiasm for wood-fired cooking and paella. Share any personal stories or experiences that highlight your passion and dedication to the culinary arts.
✨Demonstrate Teamwork Skills
As a Chef de Partie, you'll be part of a team. Prepare examples of how you've successfully collaborated with others in a kitchen environment, showcasing your ability to work under pressure while maintaining quality.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's approach to cooking and its vision. This shows your genuine interest in the role and helps you understand if it's the right fit for you.
