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- Tasks: Lead a vibrant bar team and create unforgettable experiences for our guests.
- Company: Join Arros QD, a Michelin Star restaurant celebrating Valencian cuisine.
- Benefits: Enjoy competitive pay, enhanced holiday allowance, and free meals during shifts.
- Other info: Internal growth opportunities and a supportive training environment await you!
- Why this job: Be part of a passionate team and grow your career in premium hospitality.
- Qualifications: Experience in bartending and a love for cocktails and spirits.
The predicted salary is between 30000 - 40000 £ per year.
Arros QD is the result of chef Quique Dacosta's lifelong passion for paella and wood-fired cooking. Our concept revolves around rice, wood and fire, and our aim is to bring the best of Valencian cuisine to the heart of London.
We are looking for a Bar Manager who can delight our guests from behind the bar, working alongside our hands-on, guest service-minded and supportive Front of House team. This role will be ideal for someone who is confident running the bar operations at a high pace, in a fine dining/premium hospitality environment.
The ideal candidate will be an experienced and passionate Bartender with extensive knowledge in cocktails and spirits, who can take on the responsibility of training and leading a small bar team. Arros QD is a fantastic venue with an amazing projection, so growth opportunities are around the corner for the right candidate.
Joining Arros QD means you'll work with high-quality ingredients and under the gastronomic guidance of Michelin Star Chef Quique, following recipes to signature dishes and traditional paellas and rice dishes with love and care. At Arros QD, we put high-quality produce and service first for our guests. And for ourselves, we build careers and opportunities by ensuring Learning and Development opportunities are present daily. Internal growth is embedded in our culture!
We are looking for truly engaging individuals who want to help us live by our values and fulfil our mission, which is to be the best ambassadors of Valencian gastronomy, with the Paella culture at the heart of what we do. So if you feel like starting (or continuing) an exciting career in hospitality, we want to hear from you!
We are always looking to improve our team's journey, and these are some of our current initiatives to help you succeed with us:
- No zero-hour contract, unless you ask us for one because it suits you.
- A dedicated training team and state-of-the-art training platforms to get you where you want.
- There are lots of training and development opportunities.
- Proper homecooked meals for our team, 2 per day if you are working break shifts or finishing late.
- Take as many holidays as you need! We will pay up to 28, and spread your holiday pay in the way that suits you best.
- Enhanced holiday allowance. An extra day for each year you work with us, up to 33 days per year!
- Celebrate your Birthday: Dinner on us!
- Refer a Friend Scheme, generous incentives if you help us build a dream team!
- Great Staff Discounts (50% in our restaurant)...and more!
Bar Manager in Slough employer: In Paella Ltd (trading as ArrosQD)
Contact Detail:
In Paella Ltd (trading as ArrosQD) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar Manager in Slough
✨Tip Number 1
Network like a pro! Get out there and mingle with fellow hospitality folks. Attend industry events, join local bar manager groups, or even pop into Arros QD for a chat. Building connections can lead to job opportunities that aren't even advertised!
✨Tip Number 2
Show off your skills! If you’ve got a killer cocktail recipe or a unique bartending technique, don’t be shy about sharing it. Consider creating a short video or hosting a mini masterclass on social media to showcase your expertise. It’s a great way to get noticed!
✨Tip Number 3
Tailor your approach! When reaching out to potential employers, especially Arros QD, make sure to highlight your experience in fine dining and your passion for Valencian cuisine. Show them you’re not just another bartender, but the perfect fit for their team!
✨Tip Number 4
Apply through our website! We love seeing applications directly from candidates who are excited about joining us. Make sure to include a personal touch in your application, maybe a little note about why you love paella or how you can contribute to our mission!
We think you need these skills to ace Bar Manager in Slough
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for hospitality and Valencian cuisine shine through. We want to see your enthusiasm for the role and how you can bring that energy to our bar!
Tailor Your CV: Make sure your CV highlights your experience in high-paced, fine dining environments. We’re looking for someone who knows their cocktails and spirits inside out, so don’t hold back on showcasing your skills!
Be Authentic: We value genuine individuals who align with our mission. In your cover letter, share your story and what makes you a great fit for Arros QD. Let us know why you want to be part of our team!
Apply Through Our Website: For the best chance of joining our fantastic team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you started on this exciting journey!
How to prepare for a job interview at In Paella Ltd (trading as ArrosQD)
✨Know Your Cocktails
Brush up on your cocktail knowledge before the interview. Be ready to discuss your favourite cocktails, how to make them, and any unique twists you've added in the past. This shows your passion and expertise, which is crucial for a Bar Manager role.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a bar team in high-pressure situations. Discuss your training methods and how you motivate your team to deliver exceptional service. This will demonstrate that you're not just a great bartender but also a capable leader.
✨Emphasise Guest Experience
Arros QD values guest service highly, so be ready to share stories about how you've gone above and beyond to enhance customer experiences. Highlight any feedback you've received from guests or management that showcases your commitment to service excellence.
✨Align with Their Values
Familiarise yourself with Arros QD's mission and values, especially their focus on Valencian gastronomy. During the interview, express your enthusiasm for their culinary approach and how you can contribute to their vision. This alignment can set you apart from other candidates.