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For Companies At a Glance
- Tasks: Lead the front-of-house team, ensuring exceptional service in a Michelin-starred setting.
- Company: Join a prestigious independent hotel and restaurant known for its culinary excellence.
- Benefits: Enjoy a 4-day work week, discounts on food and beverages, plus friends and family room rates.
- Why this job: Be part of a vibrant team in a renowned restaurant, enhancing your skills in a dynamic environment.
- Qualifications: Strong wine knowledge and experience in high-end dining are essential.
- Other info: This role offers a unique opportunity to grow in a celebrated culinary establishment.
The predicted salary is between 24000 - 33600 £ per year.
I am currently recruiting for a renowned Michelin starred restaurant looking for a talented, outgoing and enthusiastic Head Waiter with strong wine knowledge to work across the main restaurant, bar & lounge and room service.
Salary: IRO £30-32K
Benefits: 4 day week, personal & friends and family rooms, F&B discounts.
Head Waiter employer: Impetus Recruitment Limited
Contact Detail:
Impetus Recruitment Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Waiter
✨Tip Number 1
Make sure to showcase your strong wine knowledge during any informal conversations or networking events. This is a key requirement for the Head Waiter position, and demonstrating your expertise can set you apart from other candidates.
✨Tip Number 2
Visit the restaurant if possible and engage with the staff. This not only shows your genuine interest in the establishment but also gives you a chance to learn about their service style and culture, which you can reference in your discussions.
✨Tip Number 3
Connect with current or former employees on platforms like LinkedIn. They can provide valuable insights into the work environment and expectations, helping you tailor your approach when you meet with the hiring team.
✨Tip Number 4
Prepare to discuss your experience in high-pressure situations, as working in a Michelin-starred restaurant can be intense. Think of specific examples where you've excelled under pressure and be ready to share them during your interview.
We think you need these skills to ace Head Waiter
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a Head Waiter in a Michelin-starred restaurant. Highlight your experience in fine dining and your knowledge of wine in your application.
Tailor Your CV: Make sure your CV reflects your relevant experience in hospitality, particularly in high-end establishments. Emphasise any leadership roles and your ability to manage a team effectively.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the industry and your enthusiasm for working in a Michelin-starred environment. Mention specific experiences that demonstrate your skills and fit for the role.
Showcase Your Wine Knowledge: Since strong wine knowledge is essential for this position, consider including any relevant certifications or experiences that highlight your expertise in wine service and pairing.
How to prepare for a job interview at Impetus Recruitment Limited
✨Showcase Your Wine Knowledge
As a Head Waiter, strong wine knowledge is essential. Be prepared to discuss different types of wines, their pairings with food, and any personal experiences you have had with wine service.
✨Demonstrate Your Leadership Skills
In this role, you'll be leading the front-of-house team. Share examples from your past experiences where you've successfully managed a team, resolved conflicts, or improved service standards.
✨Emphasise Your Customer Service Experience
Highlight your ability to provide exceptional customer service. Prepare anecdotes that illustrate how you've gone above and beyond for guests in previous roles, especially in high-pressure environments.
✨Research the Restaurant
Familiarise yourself with the restaurant's menu, style, and ethos. Being able to discuss specific dishes or the restaurant's approach to dining will show your genuine interest and enthusiasm for the position.
