Imperial London Hotels is seeking a talented Chef de Partie to run a section in The Imperial Hotel’s kitchen. You will prepare, cook and present a range of dishes, lead junior staff, and run shift briefings when needed to ensure smooth service.
Ideal applicants will have proven kitchen experience, Level 2 Food Safety, strong English skills, and comfort with IT systems. Hotel kitchen experience and advanced food safety qualifications are a bonus.
Chef de Partie - Lead Your Section in a Premier London Kitchen employer: Imperial London Hotels
At Imperial London Hotels, we pride ourselves on being an exceptional employer that values the growth and development of our team members. With a hybrid working model in the vibrant Bloomsbury area, we offer competitive salaries, excellent benefits, and a culture that fosters innovation and collaboration. Join us to make a meaningful impact in a supportive environment where your contributions are recognised and rewarded.
