At a Glance
- Tasks: Prepare and present high-quality dishes while leading a kitchen section.
- Company: Join the exciting new lifestyle hotel, The Imperial, in Bloomsbury.
- Benefits: Enjoy 28 days holiday, training opportunities, and discounts on hotel stays.
- Other info: Great career growth potential and supportive work culture.
- Why this job: Be part of a vibrant team and showcase your culinary skills in a dynamic environment.
- Qualifications: Experience in a professional kitchen and strong teamwork skills required.
Role: Chef de Partie – Arcus atTheImperial (New OpeningHotel)
Location: Bloomsbury, London
40 hours a week (5 Days out of 7 Days weekly rota)
About Us:
This summer, we open the doors to our fully re-imagined hotel, The Imperial – a new lifestyle offering within our portfolio. With 357 bedrooms, multiple dining venues, a workout studio.Arcusis the new destination rooftopbar- this will be a new beacon, bang in the heart of Bloomsbury, London.
About the Role:
We are looking for a skilled and dependable Chef de Partie to run a kitchen section with confidence and consistency. You will play a key role in delivering high‑quality dishes, supporting junior chefs and maintaining excellent standards throughout service.
WhatYou’llBe Doing:
- Prepare, cook and present dishes to specification across your section.
- Lead and support Commis Chefs and Kitchen Porters during service.
- Ensure food hygiene, allergen controls and safety standards are followed at all times.
- Control waste, portioning and stock within your section.
- Assist with menu preparation, daily mise en place and service delivery.
Who You Are:
- Experienced in a professional kitchen environment.
- Confident running a section and working in a fast‑paced service.
- Strong communication skills and a team‑focused approach.
What’s In It for You:
- 28 days holiday, rising to 33 with length of service (including bank holidays)
- Access to ILH Training Academyprogrammes,apprenticeshipsand supported study
- Holiday Purchase Scheme
- Complimentary uniform dry‑cleaning, plus discounted personal dry‑cleaning
- Interest‑free Season Ticket Loan
- Team Member flat rate and 50% friends and family hotel discount
- 50% discount across ILHF&Boutlets
- Local Bloomsbury discounts
- Early Pay access
- Shopping discounts with selected retailers
- Salary sacrifice schemes including nursery care,cycle towork, and technology
- Access to mental health first‑aiders, wellbeingsupportand the Employee AssistanceProgramme
Ready to Own Your Section?
If you take pride in great food and enjoy mentoring others, we’d love to hear from you!
#J-18808-Ljbffr
Chef de Partie Permanent – Full Time in London employer: Imperial Hotels London
At The Imperial, we pride ourselves on being an exceptional employer, offering a vibrant work culture in the heart of Bloomsbury, London. Our commitment to employee growth is evident through access to training programmes and apprenticeships, alongside generous benefits like 28 days of holiday, discounts across our outlets, and a supportive environment that prioritises mental well-being. Join us as we create memorable dining experiences in our newly opened hotel, where your culinary skills will shine and your contributions will be valued.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie Permanent – Full Time in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Imperial Hotels London. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Imperial Hotels London
Don't be shy about reaching out to Imperial Hotels London directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie Permanent – Full Time in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Imperial Hotels London and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Imperial Hotels London
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
