At a Glance
- Tasks: Create seasonal cocktails and deliver top-notch service while training the team.
- Company: Exciting bar in Greater London with a focus on creativity and teamwork.
- Benefits: 28 days annual leave, 50% restaurant discount, and career development opportunities.
- Other info: Dynamic environment perfect for personal and professional growth.
- Why this job: Join a vibrant team and unleash your creativity in cocktail crafting.
- Qualifications: Significant bar experience and a passion for mentoring others.
The predicted salary is between 25000 - 30000 £ per year.
Impala, located in Greater London, is seeking a passionate bartender to shape our drinks programme and provide excellent floor service. The role emphasizes creativity in cocktails, aligning with seasonal menus and collaborating with the kitchen. With significant bar experience required, you will support the Bar Manager in training staff and managing stock.
In return, enjoy benefits such as 28 days of annual leave, a 50% discount at all restaurants, and opportunities for career development.
Bar Supervisor: Seasonal Cocktails & Team Growth in London employer: IMPALA
At Impala, we pride ourselves on fostering a vibrant and inclusive work culture that encourages creativity and collaboration. As a Bar Supervisor in Greater London, you will not only have the opportunity to craft innovative cocktails but also play a pivotal role in mentoring and developing your team. With generous benefits like 28 days of annual leave and a 50% discount at all our restaurants, we are committed to supporting your professional growth and ensuring a rewarding experience in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Bar Supervisor: Seasonal Cocktails & Team Growth in London
✨Tip Number 1
Get to know the venue! Before your interview, pop into Impala and soak up the atmosphere. Chat with the staff, try a cocktail or two, and show your passion for their drinks programme. This will help you stand out as someone who genuinely cares about the role.
✨Tip Number 2
Show off your creativity! When discussing your cocktail ideas, think seasonal and unique. Bring a few concepts to the table that align with Impala's vibe. This not only showcases your skills but also demonstrates your enthusiasm for contributing to their menu.
✨Tip Number 3
Highlight your teamwork skills! As a Bar Supervisor, you'll be training staff and collaborating with the kitchen. Share examples of how you've successfully worked in a team before, and how you can help foster a positive environment at Impala.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. So, get your application in and let’s make some cocktail magic happen!
We think you need these skills to ace Bar Supervisor: Seasonal Cocktails & Team Growth in London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for bartending shine through! Share your love for crafting cocktails and how you keep up with seasonal trends. We want to see your creativity and enthusiasm for the role!
Highlight Relevant Experience:Make sure to detail your bar experience in your application. We’re looking for someone who can support our Bar Manager, so mention any previous roles where you’ve trained staff or managed stock. This will help us see how you fit into our team!
Tailor Your Application:Don’t just send a generic application! Tailor it to the Bar Supervisor role at Impala. Mention specific skills or experiences that align with our drinks programme and team growth. We appreciate when candidates take the time to connect their background to our needs.
Apply Through Our Website:We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team at Impala!
How to prepare for a job interview at IMPALA
✨Know Your Cocktails
Brush up on your cocktail knowledge before the interview. Be ready to discuss your favourite seasonal cocktails and how you would creatively incorporate them into the drinks programme at Impala. This shows your passion and expertise in mixology.
✨Showcase Your Team Spirit
Since the role involves training staff and collaborating with the kitchen, highlight your experience in team settings. Share specific examples of how you've successfully worked with others to enhance service or improve a menu. This will demonstrate your ability to contribute positively to the team.
✨Understand the Brand
Familiarise yourself with Impala's ethos and current offerings. Knowing their style and what makes them unique will help you align your answers with their values during the interview. It also shows that you're genuinely interested in the position.
✨Prepare Questions
Have a few thoughtful questions ready to ask the interviewer. Inquire about their vision for the bar programme or how they support staff development. This not only shows your enthusiasm but also helps you gauge if the company is the right fit for you.
