Baker: Craft Bread & Pastry in an Open-Fire Kitchen

Baker: Craft Bread & Pastry in an Open-Fire Kitchen

Full-Time 25290 - 30910 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Craft delicious bread and pastries in a vibrant open-fire kitchen.
  • Company: Exciting new restaurant in Greater London with a focus on creativity.
  • Benefits: Join a passionate team and enjoy a collaborative kitchen culture.
  • Other info: Fast-paced setting with opportunities for growth and creativity.
  • Why this job: Be part of a dynamic environment and influence our evolving pastry offerings.
  • Qualifications: Experience in baking and a passion for creating exceptional baked goods.

The predicted salary is between 25290 - 30910 £ per year.

Impala, our newest restaurant opened in 2026, is seeking a dedicated Baker to support the Head Baker in delivering exceptional baked goods.

You will contribute to a collaborative kitchen culture and ensure top-quality breads and pastries are prepared for service.

Join a team led by seasoned chefs, with opportunities to influence our evolving pastry offering and work in a fast-paced, creative environment in Greater London.

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Baker: Craft Bread & Pastry in an Open-Fire Kitchen employer: Impala

At Impala, we pride ourselves on fostering a vibrant and inclusive work culture where creativity flourishes. As a Baker in our open-fire kitchen, you'll not only hone your craft alongside experienced chefs but also have the opportunity to shape our pastry offerings in a dynamic environment. Located in Greater London, we offer competitive benefits and a commitment to employee growth, making us an excellent employer for those seeking meaningful and rewarding culinary careers.

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Contact Details:

Impala Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Baker: Craft Bread & Pastry in an Open-Fire Kitchen

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Impala. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Impala

Don't be shy about reaching out to Impala directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Baker: Craft Bread & Pastry in an Open-Fire Kitchen

Teamwork
Time Management
Attention to Detail
Adaptability
Communication Skills
Problem-Solving Skills
Leadership Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Impala and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Impala

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!