Impact Food Group is recruiting a Chef Manager for Durrington High School to lead a high-volume kitchen, delivering fresh, seasonal meals to hundreds of students each day and ensuring service runs smoothly.
The hands-on role involves team leadership, menu planning, stock control and compliance, with daytime hours (7am–4pm), Monday to Friday, 42 weeks per year and excellent opportunities for training and career progression.
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Chef Manager: Lead High-Volume School Kitchen in Worthing employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
