Impact Food Group in England is recruiting a Chef to support the onsite Chef Manager at a school setting. You will help prepare main meals and snacks for students and staff, using fresh, seasonal ingredients in a high-volume kitchen (200+ covers).
The role runs 39 weeks per year (term time plus inset days) with 7am-2:30pm shifts, 35 hours per week, and a salary of £24,080 per annum. A great work-life balance is offered with school holidays off and no evenings or weekends.
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Term-Time School Chef — Fresh, High-Volume Menu Prep in Woodstock employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
