Impact Food Group is seeking a Chef Manager at Ickneild Community College in Oxfordshire (OX49 5RB). Working Monday to Friday, 7am-2pm (32.5 hours weekly) across 39 weeks per year, you will run a high-volume kitchen serving nutritious meals to students, lead a catering team, manage menus, stock and budgets, and ensure hygiene standards.
The role offers daytime hours, holidays off, free meals, uniform, plus ongoing training and progression opportunities.
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School Kitchen Lead: High-Volume Chef Manager (Term-Time) in Watlington employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.