Term-Time School Cook Manager — Lead Kitchen & Team
Term-Time School Cook Manager — Lead Kitchen & Team

Term-Time School Cook Manager — Lead Kitchen & Team

Part-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Lead a kitchen team and create delicious meals using fresh seasonal ingredients.
  • Company: Join a leading catering company dedicated to improving children's food.
  • Benefits: Earn £15 per hour with a 35-hour work week during term time.
  • Why this job: Make a positive impact on children's nutrition while honing your cooking skills.
  • Qualifications: Strong cooking and people management skills are essential.
  • Other info: Be part of a mission that values better food for children.

The predicted salary is between 13 - 16 £ per hour.

A leading catering company in the UK is seeking a Cook Manager to lead a kitchen team. Located at The Marist Primary School, the role emphasizes cooking fresh seasonal ingredients and managing service operations. Ideal candidates will possess strong cooking and people management skills.

The position offers a pay rate of £15 per hour, with a working schedule of 35 hours per week during term time. Join our mission to provide better food for children and be part of something special.

Term-Time School Cook Manager — Lead Kitchen & Team employer: Impact Food Group

As a leading catering company in the UK, we pride ourselves on fostering a supportive and collaborative work environment where our team members can thrive. Working at The Marist Primary School not only allows you to make a meaningful impact on children's nutrition but also offers opportunities for professional growth and development within a passionate team dedicated to serving fresh, seasonal ingredients. Join us in our mission to provide better food for children and enjoy a rewarding career with competitive pay and a balanced work schedule during term time.
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Contact Detail:

Impact Food Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Term-Time School Cook Manager — Lead Kitchen & Team

Tip Number 1

Get to know the company! Research their values and mission, especially their focus on providing better food for children. This will help you tailor your approach and show that you're genuinely interested in being part of their team.

Tip Number 2

Network like a pro! Reach out to current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for standing out in the application process. We all love a good insider scoop!

Tip Number 3

Prepare for the interview by practising common questions related to cooking and team management. Think about specific examples from your past experiences that highlight your skills. We want to see your passion for cooking and leading a team shine through!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our mission at The Marist Primary School.

We think you need these skills to ace Term-Time School Cook Manager — Lead Kitchen & Team

Cooking Skills
People Management
Service Operations Management
Knowledge of Seasonal Ingredients
Team Leadership
Food Safety Standards
Menu Planning
Communication Skills

Some tips for your application 🫡

Show Off Your Cooking Skills: Make sure to highlight your experience with fresh seasonal ingredients in your application. We want to see how you can bring your culinary flair to the table!

Team Management Matters: Don’t forget to mention your people management skills! Share examples of how you've successfully led a kitchen team in the past, as we value strong leadership.

Tailor Your Application: Take a moment to customise your application for this role. Use the job description as a guide and align your skills and experiences with what we're looking for.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better!

How to prepare for a job interview at Impact Food Group

Know Your Ingredients

Familiarise yourself with seasonal ingredients and cooking techniques relevant to the role. Be ready to discuss your favourite recipes and how you can incorporate fresh produce into meals for children.

Showcase Your Leadership Skills

Prepare examples of how you've successfully managed a kitchen team in the past. Highlight your ability to motivate staff, handle conflicts, and ensure smooth service operations.

Understand the Company’s Mission

Research the catering company’s values and mission regarding providing better food for children. Be prepared to share how your personal values align with theirs and how you can contribute to their goals.

Practice Common Interview Questions

Anticipate questions related to cooking methods, team management, and service challenges. Practising your responses will help you feel more confident and articulate during the interview.

Term-Time School Cook Manager — Lead Kitchen & Team
Impact Food Group
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