Impact Food Group is seeking a Chef for our school catering service at Teddington School. The role runs Monday to Friday, 7am-4pm, 42.5 hours per week, across 38 weeks per year (term time plus inset days).
You will support the onsite Chef Manager in delivering high-quality meals for students and staff, cooking with fresh ingredients and maintaining kitchen safety. DBS check will be required.
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School Kitchen Chef - Fresh, High-Volume Meals (Term-Time) in Teddington employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
