Impact Food Group is seeking a Chef Manager to lead a high-volume school kitchen in New School Location near TN10 area. You will run a busy operation, plan menus, manage stock and budgets, and ensure top-quality meals for hundreds of students each day.
You will lead and develop the catering team, maintain food hygiene and safety standards, and build strong relationships with onsite clients and stakeholders. This hands-on role requires excellent organisation and leadership.
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Chef Manager: Lead High-Volume School Kitchen in Swanscombe employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
